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Integrated Water Resources Management in South and South East Asia Integrated Water Resources Management in South and South East Asia by Asit Biswas, Olli Varis

Integrated Water Resources Management in South and South East Asia

by Asit Biswas, Olli Varis


ISBN 13: 9780195669329

Format: Paperback (370 pages)
Publisher: OUP India
Published: 20 Jan 2005

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Real Wine: The Rediscovery of Natural Winemaking Real Wine: The Rediscovery of Natural Winemaking by Patrick Matthews

Real Wine: The Rediscovery of Natural Winemaking

by Patrick Matthews


ISBN 13: 9781840002577

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Practical Professional Cookery Practical Professional Cookery by Cracknell, H. H. Cracknell, R. J. Kaufmann,

Practical Professional Cookery

by Cracknell, H. H. Cracknell, R. J. Kaufmann,


ISBN 13: 9781861528735

Format: paperback
Publisher: Cengage Learning
Other Format: Paperback

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Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines by Robert M Parker

Burgundy: A Comprehensive Guide to the Producers, Appellations, and Wines

by Robert M Parker


ISBN 13: 9780671633783

Format: Hardcover (1052 pages)
Publisher: Simon & Schuster
Published: 01 Oct 1990

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The Chemical Industry The Chemical Industry by C.A. Heaton

The Chemical Industry

by C.A. Heaton


ISBN 13: 9780751400182

Format: Illustrated (400 pages)
Publisher: Springer
Published: 04 Oct 2013

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The Science and Technology of Foods The Science and Technology of Foods by R.K. Proudlove

The Science and Technology of Foods

by R.K. Proudlove


ISBN 13: 9781899527083

Format: Paperback (310 pages)
Publisher: Forbes Publications Ltd
Published: 12 Aug 2009

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Ice Cream Ice Cream by Robert T. Marshall,H. Douglas Goff,Richard W. Hartel

Ice Cream

by Robert T. Marshall,H. Douglas Goff,Richard W. Hartel


ISBN 13: 9780306477003

Format: Hardcover (366 pages)
Publisher: Springer
Published: 31 Jul 2003

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Introduction to Paint Chemistry: And Principles of Paint Technology Introduction to Paint Chemistry: And Principles of Paint Technology by G.P.A. Turner

Introduction to Paint Chemistry: And Principles of Paint Technology

by G.P.A. Turner


ISBN 13: 9780412294501

Format: Hardcover (252 pages)
Publisher: Kluwer Academic Publishers
Published: 17 Mar 1988

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Advanced Manufacturing Technology Management Advanced Manufacturing Technology Management by Mike Harrison

Advanced Manufacturing Technology Management

by Mike Harrison


ISBN 13: 9780273030850

Format: Paperback (272 pages)
Publisher: FT Prentice Hall
Published: 29 May 1990

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HACCP: A Practical Approach (Practical Approaches to Food Control and Food Quality Series) HACCP: A Practical Approach (Practical Approaches to Food Control and Food Quality Series) by Carol Wallace,Sara Mortimore

HACCP: A Practical Approach (Practical Approaches to Food Control and Food Quality Series)

by Carol Wallace,Sara Mortimore


ISBN 13: 9780834219328

Format: Hardcover (403 pages)
Publisher: Springer
Published: 31 Oct 2000
Other Format: Hardcover

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Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series) Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series) by J. M. Smith, H. C.van Ness, M. Abbott

Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series)

by J. M. Smith, H. C.van Ness, M. Abbott


ISBN 13: 9780071147378

Format: Paperback (774 pages)
Publisher: McGraw-Hill Education (ISE Editions)
Published: 01 Aug 1996

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The Food Debate: A Balanced Approach The Food Debate: A Balanced Approach by R.K. Proudlove

The Food Debate: A Balanced Approach

by R.K. Proudlove


ISBN 13: 9780340527481

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 21 Jun 1990

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