The New France: A Complete Guide to Contemporary French Wine (Mitchell Beazley Wine Guides)
by Andrew Jefford
ISBN 13: 9781845330002
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 19 Oct 2006 Other Format: Hardcover
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Craft Workshops in the English Countryside 1986
by Automobile Association
ISBN 13: 9780861453146
Format: Paperback (160 pages) Publisher: AA Publishing Published: 14 Mar 1986
Scientific Unit Conversion: A Practical Guide to Metrication
by Francois Cardarelli, M.J. Shields
ISBN 13: 9783540760221
Format: Paperback (456 pages) Publisher: Springer Published: 01 Nov 1997
The Essential Wine Book: An Indispensible Guide to the Wines of the World
by Oz Clarke
ISBN 13: 9780684830643
Format: Paperback (320 pages) Publisher: Prentice Hall & IBD Published: 24 Feb 1997 Other Format: Hardcover, Paperback
ERP: Tools, Techniques, and Applications for Integrating the Supply Chain (Resource Management)
by Carol A Ptak, Eli Schragenheim
ISBN 13: 9781574442700
Format: Hardcover (456 pages) Publisher: CRC Press Published: 28 Sep 1999
Strategic Questions in Food and Beverage Management (Hospitality, Leisure and Tourism)
by Roy C. Wood
ISBN 13: 9780750644808
Format: Paperback (264 pages) Publisher: Routledge Published: 01 May 2000
Beer: Quality, Safety and Nutritional Aspects (RSC Paperbacks)
by David R. Williams, Ian S. Hornsey, Paul S. Hughes, E. Denise Baxter, Charlie Bamforth
ISBN 13: 9780854045884
Format: Paperback (138 pages) Publisher: Royal Society of Chemistry Published: 25 Apr 2001
Health Economics for the Uninitiated
by Tony Lockett
ISBN 13: 9781857750690
Format: Paperback (76 pages) Publisher: Radcliffe Publishing Published: 08 Mar 1996
Beyond Evolution: The Genetically Altered Future of Plants, Animals, the Earth...and Humans
by Michael W. Fox
ISBN 13: 9781558219014
Format: Hardcover (260 pages) Publisher: The Lyons Press Published: Nov 1999
Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)
by Keith Waller
ISBN 13: 9780750628129
Format: Paperback (400 pages) Publisher: Routledge Published: 14 Nov 1996
Fruit and Nuts: Supplement to The Composition of Foods
by B Holland, David Buss, Ian Unwin
ISBN 13: 9780851863863
Format: Paperback (148 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1992
The Wines of Spain
by Jan Read
ISBN 13: 9780571146215
Format: Paperback (272 pages) Publisher: Faber and Faber Published: 20 Oct 1986 Other Format: Hardcover, Paperback