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Fruit and Nuts: Supplement to The Composition of Foods Fruit and Nuts: Supplement to The Composition of Foods by B Holland, David Buss, Ian Unwin

Fruit and Nuts: Supplement to The Composition of Foods

by B Holland, David Buss, Ian Unwin


ISBN 13: 9780851863863

Format: Paperback (148 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1992

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The Wines of Spain The Wines of Spain by Jan Read

The Wines of Spain

by Jan Read


ISBN 13: 9780571146215

Format: Paperback (272 pages)
Publisher: Faber and Faber
Published: 20 Oct 1986
Other Format: Hardcover, Paperback

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Charles MacLean's Whisky Tales Charles MacLean's Whisky Tales by Charles Maclean

Charles MacLean's Whisky Tales

by Charles Maclean


ISBN 13: 9781904435631

Format: Hardcover (288 pages)
Publisher: Little Books Ltd
Published: 25 Sep 2006

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Medicinal Natural Products: A Biosynthetic Approach Medicinal Natural Products: A Biosynthetic Approach by N/A

Medicinal Natural Products: A Biosynthetic Approach

by N/A


ISBN 13: 9780470741672

Format: Paperback (550 pages)
Publisher: Wiley-Blackwell
Published: 06 Feb 2009
Other Format: Hardcover

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Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer by Charles Bamforth

Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer

by Charles Bamforth


ISBN 13: 9780521849371

Format: Hardcover (224 pages)
Publisher: Cambridge University Press
Published: 10 Mar 2008

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Chianti and the Wines of Tuscany Chianti and the Wines of Tuscany by Rosemary George

Chianti and the Wines of Tuscany

by Rosemary George


ISBN 13: 9780856673795

Format: Hardcover (240 pages)
Publisher: Sotheby's Publications
Published: 20 Jun 1990

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Food Additives (Penguin Specials) Food Additives (Penguin Specials) by Erik Millstone

Food Additives (Penguin Specials)

by Erik Millstone


ISBN 13: 9780140523690

Format: Paperback (176 pages)
Publisher: Penguin
Published: 27 Mar 1986

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ISO 9000 Quality Systems Handbook ISO 9000 Quality Systems Handbook by David Hoyle

ISO 9000 Quality Systems Handbook

by David Hoyle


ISBN 13: 9780750667852

Format: Paperback (704 pages)
Publisher: A Butterworth-Heinemann Title
Published: 06 Dec 2005
Other Format: Paperback

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The New Italy: A Complete Guide to Contemporary Italian Wine The New Italy: A Complete Guide to Contemporary Italian Wine by Marco Sabellico,Daniele Cernilli

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli


ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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Food First (Abacus Books) Food First (Abacus Books) by Frances Moore Lappe, Joseph Collins

Food First (Abacus Books)

by Frances Moore Lappe, Joseph Collins


ISBN 13: 9780349121505

Format: Paperback (416 pages)
Publisher: Abacus Books (Sphere)
Published: Oct 1982

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Bio-technology: Changing the Way Nature Works Bio-technology: Changing the Way Nature Works by John Hodgson

Bio-technology: Changing the Way Nature Works

by John Hodgson


ISBN 13: 9780304317837

Format: Paperback (124 pages)
Publisher: Continuum International Publishing
Published: 31 Dec 1989

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