Buy Used and New Industrial Chemistry Books

Beer: Quality, Safety and Nutritional Aspects (RSC Paperbacks)

by David R. Williams, Ian S. Hornsey, Paul S. Hughes, E. Denise Baxter, Charlie Bamforth

ISBN 13: 9780854045884

Format: Paperback (138 pages)
Publisher: Royal Society of Chemistry
Published: 25 Apr 2001

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William Caxton: A Portrait in a Background

by Edmund Childs

ISBN 13: 9780719825699

Format: Paperback (256 pages)
Publisher: Northwood Publications
Published: 08 Jun 1976

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McCance and Widdowson's the Composition of Foods

by Public Health England

ISBN 13: 9780854044283

Format: Paperback (554 pages)
Publisher: Royal Society of Chemistry
Published: 26 Sep 2002
Other Format: Paperback

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Bordeaux: Medoc & Graves v. 1 (Mitchell Beazley Classic Wine Library)

by Stephen Brook

ISBN 13: 9781845330040

Format: Hardcover (544 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2006

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Gunpowder

by Jack Kelly

ISBN 13: 9781843541905

Format: Hardcover (260 pages)
Publisher: Atlantic Books
Published: 28 Oct 2004
Other Format: Illustrated

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The Scented Home: Living with Fragrance

by Karen Wheeler

ISBN 13: 9781858689470

Format: Hardcover (144 pages)
Publisher: Carlton Books Ltd
Published: 15 Jun 2000

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Reasonable RX: Solving the Drug Price Crisis

by Stan Finkelstein, Peter Temin

ISBN 13: 9780132344494

Format: Hardcover (208 pages)
Publisher: Financial Times/ Prentice Hall
Published: 23 Jan 2008

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Biotechnology (Studies in Biology)

by John E. Smith

ISBN 13: 9780521449113

Format: Paperback (252 pages)
Publisher: Cambridge University Press
Published: 21 Mar 1996
Other Format: Paperback

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Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)

by Keith Waller

ISBN 13: 9780750628129

Format: Paperback (400 pages)
Publisher: Routledge
Published: 14 Nov 1996

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Beyond Evolution: The Genetically Altered Future of Plants, Animals, the Earth...and Humans

by Michael W. Fox

ISBN 13: 9781558219014

Format: Hardcover (260 pages)
Publisher: The Lyons Press
Published: Nov 1999

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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz

ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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Fruit and Nuts: Supplement to The Composition of Foods

by B Holland, David Buss, Ian Unwin

ISBN 13: 9780851863863

Format: Paperback (148 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1992

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