The Food System: A Guide
by Tony Worsley,Geoff Tansey
ISBN 13: 9781853832772
Format: Paperback (272 pages) Publisher: Earthscan Published: 29 Jun 1995
Save for later
How to Make Biodiesel
by Dan M Carter,Jon Halle
ISBN 13: 9780954917104
Format: Paperback (124 pages) Publisher: Low-impact Living Initiative (LILI) Published: 01 Mar 2005
Mauve
by Simon Garfield
ISBN 13: 9780571209170
Format: Paperback (240 pages) Publisher: Faber & Faber Published: 03 Sep 2001 Other Format: Hardcover
Plastics Engineering
by R.J. Crawford
ISBN 13: 9780080326269
Format: Paperback (354 pages) Publisher: Butterworth-Heinemann Ltd Published: Jun 1987 Other Format: Illustrated
Fragrance (Style)
by Jane Campsie
ISBN 13: 9781853918216
Format: Paperback (80 pages) Publisher: Murdoch Books Published: 29 Oct 1999
Reading into Science: Chemistry
by Lawrie Ryan,Peter Ellis,Averil Macdonald
ISBN 13: 9780748768004
Format: Paperback (72 pages) Publisher: Nelson Thornes Ltd Published: 09 Jan 2003
Biochemistry and Food Science (A-Level Chemistry)
by Eileen Ramsden
ISBN 13: 9780748718061
Format: Paperback (168 pages) Publisher: Nelson Thornes Ltd Published: 03 Feb 1995
Joy of Home Wine Making
by Terry A. Garey
ISBN 13: 9780380782277
Format: Paperback (288 pages) Publisher: William Morrow Paperbacks Published: 01 May 2010
The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)
by Erik Millstone, Tim Lang
ISBN 13: 9781844074990
Format: Paperback (128 pages) Publisher: Routledge Published: 19 Sep 2008 Other Format: Paperback
Mauve: How One Man Invented a Colour That Changed the World
ISBN 13: 9780571201976
Format: Hardcover (256 pages) Publisher: Faber & Faber Published: 04 Sep 2000 Other Format: Paperback
Lateral Wine-tasting Guide
by Rosemary George
ISBN 13: 9780747512271
Format: Paperback (224 pages) Publisher: Bloomsbury Publishing PLC Published: 24 Sep 1992
Wines of Italy (Mitchell Beazley wines guides)
by Burton Anderson
ISBN 13: 9781840008616
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 19 Feb 2004 Other Format: Hardcover