Buy Used and New Chemical Books

Solving Problems in Fluid Mechanics: v. 1: 001

by F.Douglas J.

ISBN 13: 9780582239876

Format: Paperback (280 pages)
Publisher: Pearson
Published: 22 Jan 1996
Other Format: Paperback

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The UK Pesticide Guide 2005

by R. Whitehead

ISBN 13: 9780851990248

Format: Paperback (632 pages)
Publisher: CABI Publishing
Published: Jan 2005

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An Introduction to Medicinal Chemistry

by Graham L. Patrick

ISBN 13: 9780199275007

Format: Paperback (776 pages)
Publisher: OUP
Published: 28 Apr 2005
Other Format: Paperback

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The Wild Bunch : Great Wines From Small Producers

by Patrick Matthews

ISBN 13: 9780571190430

Format: Paperback (320 pages)
Publisher: Faber and Faber
Published: 03 Nov 1997

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Making Safe Food: A Management Guide for Microbiological Quality

by W. F. Harrigan

ISBN 13: 9780123260451

Format: Paperback (186 pages)
Publisher: Academic Press
Published: 28 Jan 1991

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Five Past Midnight in Bhopal

by Dominque Lapierre,Javier Moro

ISBN 13: 9780743230889

Format: Paperback
Publisher: Simon & Schuster
Published: 02 Jul 2003
Other Format: Hardcover

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CrEATe: Eating Design and Future Food

by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann

ISBN 13: 9783899552317

Format: Illustrated (240 pages)
Publisher: Die Gestalten Verlag
Published: 16 Dec 2008

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Materials and Processes in Manufacturing

by E. Paul DeGarmo,J. T. Black,Ronald A. Kohser

ISBN 13: 9780471366799

Format: Hardcover (1272 pages)
Publisher: John Wiley & Sons
Published: 01 Jan 1997

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Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE

ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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The Use of Herbicides in the Forest (Field Book)

by Great Britain. Forestry Commission

ISBN 13: 9780117103306

Format: Hardcover (318 pages)
Publisher: Stationery Office Books
Published: Jul 1995

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Manufacturing, Engineering and Technology SI

by Serope Kalpakjian, Stephen R. Schmid, Chih-Wah Kok

ISBN 13: 9789810681449

Format: Paperback (1216 pages)
Publisher: Pearson Ed Asia
Published: 14 Dec 2009

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Modern Gastronomy: A to Z

by Ferran Adria

ISBN 13: 9781439812457

Format: Hardcover (265 pages)
Publisher: CRC Press
Published: 19 Jan 2010

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