Buy Used and New Meat, Poultry & Game Books

First Steps in Vegetarian Cooking: Everything You Need to Know About Eating without Meat

by Kathy Silk

ISBN 13: 9780722526187

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 29 Mar 1993
Other Format: Hardcover

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Microwave Meat and Poultry (Microwave Kitchen Library)

by Judith Ferguson

ISBN 13: 9780517627372

Format: Hardcover
Publisher: Random House Value Pub
Published: 01 Aug 1987

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Fresh Ways with Pork (Healthy Home Cooking)

by Time-Life Books.

ISBN 13: 9780705420105

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 30 Sep 1993

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Napoleon's Everyday Gourmet Burger Grilling (Napoleon Gourmet Grills)

by Ted Reader

ISBN 13: 9781554702619

Format: Paperback (320 pages)
Publisher: Key Porter
Published: 27 May 2010

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Cleaving: A Story of Marriage, Meat, and Obsession

by Julie Powell

ISBN 13: 9780316003360

Format: Hardcover (320 pages)
Publisher: Little Brown and Company
Published: Dec 2009

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Home Smoking and Curing

by Keith Erlandson

ISBN 13: 9780214203220

Format: Hardcover (118 pages)
Publisher: Barrie & Jenkins
Published: 01 Jun 1977
Other Format: Illustrated, Paperback

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The Real Meat Cookbook

by Frances Bissell

ISBN 13: 9780701160500

Format: Misc. Supplies (384 pages)
Publisher: Chatto & Windus
Published: 05 Aug 1993
Other Format: Hardcover

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Fresh Ways with Lamb (Healthy Home Cooking S.)

by Time-Life Books.

ISBN 13: 9780705420068

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 29 Apr 1993

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The Best Chicken Recipes

by

ISBN 13: 9781933615233

Format: Hardcover (432 pages)
Publisher: Cook's Illustrated
Published: Mar 2008

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Nichola Fletcher's Ultimate Venison Cookery

by Nichola Fletcher

ISBN 13: 9781904057604

Format: Hardcover (286 pages)
Publisher: Swan Hill Press
Published: 11 Jun 2007

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Poultry Cook Book

by Mary Norwak

ISBN 13: 9780241898079

Format: Hardcover (176 pages)
Publisher: David & Charles Publishers
Published: 29 Sep 1979

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Good Housekeeping 100 Best Chicken Recipes

by Good Housekeeping Magazine, The Editors of Good Housekeeping

ISBN 13: 9781588164582

Format: Spiral-bound (176 pages)
Publisher: Hearst Books
Published: Sep 2005

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