Buy Used and New Meals & Menus Books

Poultry and Game Cook Book (Rainbow Books)

by Mitzie Wilson

ISBN 13: 9780600324485

Format: Hardcover (254 pages)
Publisher: Hamlyn
Published: 30 Aug 1985

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Mince

by

ISBN 13: 9781849450157

Format: Hardcover (96 pages)
Publisher: Bizzybee Publishing
Published: 01 Jan 2009

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The Tribeca Cookbook: A Collection of Seasonal Menus from New York's Most Renowned Restaurant Neighborhood

by Joy Simmen Hamburger, Mimi Shanley Taft, Mary Cleaver

ISBN 13: 9780898156348

Format: Hardcover (176 pages)
Publisher: Ten Speed Press
Published: May 1995

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Fish

by Linda Doeser,Linda Doeser

ISBN 13: 9781842152928

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Oct 2000

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Williams Sonoma Collection Pasta, T

by DE MANE

ISBN 13: 9780743224437

Format: Hardcover (120 pages)
Publisher: Simon & Schuster
Published: 26 Nov 2001
Other Format: Paperback

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Oriental Rice Dishes (Good Cook's Collection S.)

by

ISBN 13: 9781863432047

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Dec 1994

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Perfect Pasta (Simply Stylish)

by Carolyn Humphries

ISBN 13: 9780572024666

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 30 Oct 1998

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Pasta (Cooking with Style S.)

by Jane Hann

ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Ice Cream and Dessert

by

ISBN 13: 9783895089374

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Microwave Meat and Poultry (Microwave Kitchen Library)

by Judith Ferguson

ISBN 13: 9780517627372

Format: Hardcover
Publisher: Random House Value Pub
Published: 01 Aug 1987

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Soups On!: Vegetarian Soups, Muffins and Accompaniments

by Barbara Bloomfield

ISBN 13: 9781570670473

Format: Paperback (128 pages)
Publisher: Book Publishing Company
Published: Aug 1997

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Milk (Food)

by Dorothy Turner

ISBN 13: 9781852102586

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 01 Dec 1988

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