Fresh Ways with Beef and Veal (Healthy Home Cooking S.)
by the editors of Time-Life Books
ISBN 13: 9780705420006
Format: Paperback (144 pages) Publisher: Time Life UK Published: 30 Sep 1993
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Chicken
by James K. McNair,Patricia Brabant
ISBN 13: 9780877014119
Format: Paperback (96 pages) Publisher: Chronicle Books Published: 01 Aug 1992
Sweet Sauces, Creams and Ices
by Michel Roux,Martin Brigdale
ISBN 13: 9781902757421
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 07 Jul 2000
Poultry and Small Game (Cook's Collection)
by Annette Wolter, Josephine Bacon
ISBN 13: 9781856277556
Format: Paperback (64 pages) Publisher: Grange Books Ltd Published: 01 Feb 1995
Minced Beef Cook Book
by Carole Cooper
ISBN 13: 9780572013448
Format: Paperback (96 pages) Publisher: Trans-Atlantic Publications Published: 07 Oct 1985
Quick and Easy Pasta Sauces
by Carolyn Humphries
ISBN 13: 9780572022723
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 31 Jul 1996
Chilli Madness
by Jane Butel
ISBN 13: 9780894801341
Format: Paperback (96 pages) Publisher: Workman Publishing Published: Jun 1991 Other Format: Paperback
Making Your Own Home Proteins: From Tofu and Temphe to Soft Cheeses, Yoghurt and Sprouted Seeds
by Evelyn Findlater
ISBN 13: 9780712608176
Format: Paperback (151 pages) Publisher: Ebury Press Published: 23 May 1985
Hearty Soups
by Maxine Clark
ISBN 13: 9781845972226
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: Sep 2006
Special Occasion Chicken
by Valerie Ferguson,Valerie Ferguson
ISBN 13: 9781842154687
Format: Paperback (96 pages) Publisher: Southwater Published: 31 Oct 2001
Simply Salads
by Valerie Lhomme
ISBN 13: 9781844300563
Format: Paperback (96 pages) Publisher: Hachette Illustrated UK Published: 15 Mar 2004
Pasta Gusto: Fabulous Sauces and Flavored Pastas
by Norman Kolpas
ISBN 13: 9780809237265
Format: Paperback (176 pages) Publisher: Contemporary Books Inc Published: 01 Apr 1994