Buy Used and New Meals & Menus Books

Frozen Yogurt: 120 Delicious Recipes You Can Make

by Mable Hoffman, Gar Hoffman

ISBN 13: 9781555610357

Format: Paperback (160 pages)
Publisher: Da Capo Press
Published: Dec 1991

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California Pizza Kitchen: Pasta, Salads, Soups and Sides

by Larry Flax,Rick Rosenfield

ISBN 13: 9780688164669

Format: Hardcover (112 pages)
Publisher: William Morrow
Published: 28 Oct 1999

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Milk (Food)

by Dorothy Turner

ISBN 13: 9781852102586

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 01 Dec 1988

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Cook it Light Pasta, Rice and Beans

by Jeanne Jones

ISBN 13: 9780025597730

Format: Hardcover (248 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 03 Jan 1994

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Ice Cream and Dessert

by

ISBN 13: 9783895089374

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Souped Up

by Jane Pettigrew

ISBN 13: 9781858689227

Format: Paperback (128 pages)
Publisher: Carlton Books Ltd
Published: 14 Jan 2000

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Simply Salad Recipes from the South West

by Heather Corbett

ISBN 13: 9780850254112

Format: Paperback
Publisher: Tor Mark Press
Published: 20 Jan 2008

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Pasta Perfect

by

ISBN 13: 9781856056557

Format: Paperback (80 pages)
Publisher: Bookmart Ltd
Published: 01 Jan 2002

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Poultry and Game Cook Book (Rainbow Books)

by Mitzie Wilson

ISBN 13: 9780600324485

Format: Hardcover (254 pages)
Publisher: Hamlyn
Published: 30 Aug 1985

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Paxton & Whitfield's Fine Cheese

by Maggie Black

ISBN 13: 9780863501050

Format: Hardcover (144 pages)
Publisher: Michael Joseph
Published: 26 Oct 1989

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Sweet Sauces, Creams and Ices

by Michel Roux,Martin Brigdale

ISBN 13: 9781902757421

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

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The Big Bite Book of Salads

by Meg Jansz

ISBN 13: 9780831707590

Format: Hardcover (80 pages)
Publisher: Smithmark Pub
Published: Mar 1995
Other Format: Hardcover

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