Buy Used and New Meals & Menus Books

Harvest of the Cold Months: The Social History of Ice and Ices (Penguin Cookery Library)

by Elizabeth David,Jill Norman

ISBN 13: 9780140176414

Format: Paperback (413 pages)
Publisher: Penguin
Published: 07 Nov 1996
Other Format: Hardcover

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Rice

by Clare Ferguson

ISBN 13: 9781841727165

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2004

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Perfect Pasta (Cook's Collection S.)

by Annette Wolter,Josephine Bacon,Odette Teubner

ISBN 13: 9781856277303

Format: Paperback (64 pages)
Publisher: Grange Books Ltd
Published: Feb 1995

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Wheat, Milk and Egg-free Cooking

by Rita Greer

ISBN 13: 9780722522028

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 27 Jul 1989

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Vegetarian Pasta

by S. Maxwell

ISBN 13: 9780785806745

Format: Hardcover
Publisher: Ramboro Books PLC
Published: 31 Oct 1997

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Turn Up the Heat: Chilli Dishes from Around the World

by Jenni Fleetwood

ISBN 13: 9781842158326

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 29 Aug 2003

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Marvelous Meat Recipes (Ultimate Cook Book)

by Richard Carroll

ISBN 13: 9781582791609

Format: Paperback (80 pages)
Publisher: Trident Pr Intl
Published: Nov 2001

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Simply Salads

by Valerie Lhomme

ISBN 13: 9781844300563

Format: Paperback (96 pages)
Publisher: Hachette Illustrated UK
Published: 15 Mar 2004

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Pasta (Cooking for Today)

by Pamela Westland

ISBN 13: 9780752514949

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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Pasta (Cooking with Style S.)

by Jane Hann

ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Cheese Please

by Roz Denny

ISBN 13: 9781842154656

Format: Paperback (96 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Paperback

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Rice and Risotto (Mini Cookshelf S.)

by

ISBN 13: 9781405401357

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2003

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