Practical Cooking Pasta (Practical Cooking)
by Catherine Atkinson
ISBN 13: 9781844512058
Format: Paperback (256 pages) Publisher: Star Fire Books Published: 2004
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Ben & Jerry's Homemade Ice Cream & Dessert Book
by Cohen, Ben Ben Cohen, Jerry Greenfield, Nancy Stevens,
ISBN 13: 9780894803123
Format: paperback Publisher: Workman Adult
Simply Salads
by Valerie Lhomme
ISBN 13: 9781844300563
Format: Paperback (96 pages) Publisher: Hachette Illustrated UK Published: 15 Mar 2004
Pasta for Pleasure: The Regional Recipes of Italy
by Moyra Bremner,Liz Filippini
ISBN 13: 9780006367932
Format: Paperback (304 pages) Publisher: Fontana Press Published: 15 Nov 1984
Meat: 80 Classic and Contemporary Recipes
by Joanna Farrow
ISBN 13: 9780600612629
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 Jan 2006
The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.)
by Juliet Harbutt,Roz Denny
ISBN 13: 9781842159453
Format: Paperback (264 pages) Publisher: Southwater Published: 28 May 2004
Cheese Please
by Roz Denny
ISBN 13: 9781842154656
Format: Paperback (96 pages) Publisher: Southwater Published: 31 Oct 2001 Other Format: Paperback
Simple and Quick Recipes: Salads
by Euro Impala
ISBN 13: 9781907169274
Format: Hardcover (120 pages) Publisher: Euro Impala UK Limited Published: 01 Jan 2009
Salads Hot and Cold (Ultimate Cook Book)
by Richard Carroll,Di Kirby,Wendy Berecry
ISBN 13: 9781582791173
Format: Paperback (80 pages) Publisher: Trident Reference Pub Published: Nov 2001
The Egg, Dairy and Nut Free Cookbook
by Donna Beckwith
ISBN 13: 9781412038737
Format: Paperback (170 pages) Publisher: Trafford Publishing Published: 06 Jul 2006
A Soup for Every Day: 365 of Our Favourite Recipes (New Covent Garden Soup Company)
by New Covent Garden Soup Company
ISBN 13: 9780752227436
Format: Hardcover (384 pages) Publisher: Boxtree Published: 17 Sep 2010
Gino's Pasta: Everything You Need to Cook the Italian Way
by Gino D'Acampo,With an introduction by Juliette Kellow BSc RD
ISBN 13: 9781856269759
Format: Hardcover (208 pages) Publisher: Kyle Cathie Published: 28 Oct 2010