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Top 100 Pasta Dishes

by Annabel Karmel

ISBN 13: 9780091937720

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 13 May 2010

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Milk (What's for Lunch?)

by Claire Llewellyn

ISBN 13: 9780749629915

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 01 May 1998
Other Format: Hardcover

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Pasta, Pizza, Risotto: Over 500 Delicious Recipes

by Anne Hildyard

ISBN 13: 9781850769309

Format: Hardcover (464 pages)
Publisher: Apple Press
Published: 31 Oct 1997

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175 Side Salads: Make Fabulous Salads and Side Dishes All Year Round with Tempting, Easy-to-make Recipes

by Julia Canning

ISBN 13: 9781844765645

Format: Paperback (96 pages)
Publisher: Southwater
Published: 13 Sep 2008

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Soups

by Hannah Wright

ISBN 13: 9780709071297

Format: Hardcover (320 pages)
Publisher: Robert Hale Ltd
Published: 01 Mar 2003
Other Format: Hardcover, Paperback

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Soup: A Way of Life

by Barbara Kafka

ISBN 13: 9781579651251

Format: Hardcover (480 pages)
Publisher: Workman Publishing
Published: Oct 1998

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The Salad Book

by Steven Wheeler

ISBN 13: 9781844762583

Format: Paperback (264 pages)
Publisher: Southwater
Published: 17 Jun 2006

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Williams Sonoma Collection Pasta, T

by DE MANE

ISBN 13: 9780743224437

Format: Hardcover (120 pages)
Publisher: Simon & Schuster
Published: 26 Nov 2001

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The Pocket Soup Cookbook (Australian pocket Penguins)

by Syd Pemberton

ISBN 13: 9780140282436

Format: Paperback (128 pages)
Publisher: Penguin Books Australia
Published: 30 Sep 2001

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Pasta Sauces (Toppings & fillings)

by Various.

ISBN 13: 9781851530007

Format: Paperback (64 pages)
Publisher: Bounty Books
Published: 15 Jan 1997

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Everyday Chicken

by Parragon Publishers

ISBN 13: 9781407578361

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2009

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New Flavors for Chicken: Classic Recipes Redefined (Williams-Sonoma New Flavors)

by Rick Rodgers

ISBN 13: 9780848732547

Format: Hardcover (160 pages)
Publisher: Oxmoor House
Published: Nov 2008

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