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Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past by Sidney Mintz

Tasting Food, Tasting Freedom: Excursions into Eating, Culture and the Past

by Sidney Mintz


ISBN 13: 9780807046296

Format: Paperback (176 pages)
Publisher: Beacon Press
Published: 12 Aug 1998

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New : $22.63  
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen The Elements of Cooking: Translating the Chef's Craft for Every Kitchen by Michael Ruhlman

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

by Michael Ruhlman


ISBN 13: 9781439172520

Format: Paperback (256 pages)
Publisher: Scribner Book Company
Published: 04 May 2010

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New : $18.03  
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Invention of the Modern Cookbook Invention of the Modern Cookbook by Sandra Sherman

Invention of the Modern Cookbook

by Sandra Sherman


ISBN 13: 9781598844863

Format: Hardcover (261 pages)
Publisher: Greenwood
Published: 15 Apr 2010

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New : $86.10  
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Appetite City Appetite City by William Grimes

Appetite City

by William Grimes


ISBN 13: 9780374532499

Format: Paperback (384 pages)
Publisher: North Point Press
Published: 28 Sep 2010

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New : $20.62  
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Club Cuisine: Cooking with a Master Chef Club Cuisine: Cooking with a Master Chef by Edward G. Leonard

Club Cuisine: Cooking with a Master Chef

by Edward G. Leonard


ISBN 13: 9780471741718

Format: Hardcover (288 pages)
Publisher: John Wiley & Sons
Published: 28 Jul 2006

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New : $50.41  
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Secrets of Saffron (Paper) # Secrets of Saffron (Paper) # by Pat Willard

Secrets of Saffron (Paper) #

by Pat Willard


ISBN 13: 9780807050095

Format: Paperback (240 pages)
Publisher: Beacon Press
Published: Apr 2002

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New : $23.88  
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Women Who Eat (Live Girls) Women Who Eat (Live Girls) by

Women Who Eat (Live Girls)

by


ISBN 13: 9781580050920

Format: Paperback (296 pages)
Publisher: Seal Press
Published: 07 Oct 2003

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New : $23.33  
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Encyclopedia of Junk Food and Fast Food Encyclopedia of Junk Food and Fast Food by Andrew F. Smith

Encyclopedia of Junk Food and Fast Food

by Andrew F. Smith


ISBN 13: 9780313335273

Format: Hardcover (368 pages)
Publisher: Greenwood Press
Published: 30 Aug 2006

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New : $129.49  
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The Book of Marmalade (English Kitchen) The Book of Marmalade (English Kitchen) by C. Anne Wilson

The Book of Marmalade (English Kitchen)

by C. Anne Wilson


ISBN 13: 9781903018774

Format: Paperback (208 pages)
Publisher: Prospect Books
Published: 01 Oct 2010
Other Format: Illustrated

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New : $16.80  
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