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Ice Cream: A Global History (Edible) Ice Cream: A Global History (Edible) by Laura B. Weiss

Ice Cream: A Global History (Edible)

by Laura B. Weiss


ISBN 13: 9781861897923

Format: Hardcover (176 pages)
Publisher: Reaktion Books
Published: 01 Apr 2011

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Escoffier: Le Guide Culinaire Escoffier: Le Guide Culinaire by H. L Cracknell,R. J Kaufmann,Georges Auguste Escoffier

Escoffier: Le Guide Culinaire

by H. L Cracknell,R. J Kaufmann,Georges Auguste Escoffier


ISBN 13: 9780470900277

Format: Hardcover (646 pages)
Publisher: John Wiley & Sons
Published: 22 Aug 2011

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Ripe: The Search for the Perfect Tomato Ripe: The Search for the Perfect Tomato by Arthur Allen

Ripe: The Search for the Perfect Tomato

by Arthur Allen


ISBN 13: 9781582437125

Format: Paperback (304 pages)
Publisher: Counterpoint LLC
Published: Mar 2011

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Kitchen Secrets: The Meaning of Cooking in Everyday Life Kitchen Secrets: The Meaning of Cooking in Everyday Life by Frances Short

Kitchen Secrets: The Meaning of Cooking in Everyday Life

by Frances Short


ISBN 13: 9781845202743

Format: Hardcover (224 pages)
Publisher: Berg Publishers
Published: 01 Apr 2006

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Dimensions Of The Meal: Science, Culture, Business, Art Dimensions Of The Meal: Science, Culture, Business, Art by Herbert L. Meiselman

Dimensions Of The Meal: Science, Culture, Business, Art

by Herbert L. Meiselman


ISBN 13: 9780834216419

Format: Hardcover (344 pages)
Publisher: Springer
Published: 29 Feb 2000

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New : $174.28  
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Moveable Feasts: The History, Science, and Lore of Food (At Table) Moveable Feasts: The History, Science, and Lore of Food (At Table) by Gregory McNamee

Moveable Feasts: The History, Science, and Lore of Food (At Table)

by Gregory McNamee


ISBN 13: 9780803216327

Format: Paperback (216 pages)
Publisher: University of Nebraska Press
Published: 28 Apr 2008
Other Format: Hardcover

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Authors in the Pantry: Recipes, Stories and More Authors in the Pantry: Recipes, Stories and More by Sharron L. McElmeel,Deborah L. McElmeel

Authors in the Pantry: Recipes, Stories and More

by Sharron L. McElmeel,Deborah L. McElmeel


ISBN 13: 9781591583219

Format: Paperback (280 pages)
Publisher: Libraries Unlimited Inc
Published: 01 Jun 2006

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New : $38.97  
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Building a Wood-fired Oven for Bread and Pizza (English Kitchen) Building a Wood-fired Oven for Bread and Pizza (English Kitchen) by Tom Jaine

Building a Wood-fired Oven for Bread and Pizza (English Kitchen)

by Tom Jaine


ISBN 13: 9781903018804

Format: Paperback (136 pages)
Publisher: Prospect Books
Published: 10 Mar 2011

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Fed Up: Women and Food in America Fed Up: Women and Food in America by Catherine Manton

Fed Up: Women and Food in America

by Catherine Manton


ISBN 13: 9780897896290

Format: Paperback (184 pages)
Publisher: Greenwood Press
Published: 30 Mar 1999

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New : $36.32  
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A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season by Tyler Colman

A Year of Wine: Perfect Pairings, Great Buys, and What to Sip for Each Season

by Tyler Colman


ISBN 13: 9781451650853

Format: Paperback (272 pages)
Publisher: Pocket Books
Published: 16 Apr 2011

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New : $16.35  
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Archestratus: Fragments from the Life of Luxury Archestratus: Fragments from the Life of Luxury by John Wilkins,Shaun Hill

Archestratus: Fragments from the Life of Luxury

by John Wilkins,Shaun Hill


ISBN 13: 9781903018620

Format: Paperback (104 pages)
Publisher: Prospect Books
Published: 01 Jan 2009

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New : $16.56  
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