Scotch Whisky (Pitkin Guides)
by Charles Maclean
ISBN 13: 9780853727972
Format: Paperback (32 pages) Publisher: Pitkin Publishing Published: 01 Jun 1996 Other Format: Hardcover
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The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
ISBN 13: 9780143038580
Format: Paperback (480 pages) Publisher: Penguin Books Published: 01 Sep 2007 Other Format: Hardcover, Large Print, Paperback
Stuart Cookery: Recipes and History (Cooking Through the Ages)
by Peter C.D. Brears
ISBN 13: 9781850748724
Format: Hardcover (96 pages) Publisher: Historic England Published: 18 May 2004
Favorite Recipes from Quilters
by Louise Stoltzfus
ISBN 13: 9781561480715
Format: Paperback (329 pages) Publisher: Good Books Published: Oct 1992
Lobster: A Global History (Edible)
by Elisabeth Townsend
ISBN 13: 9781861897947
Format: Hardcover (144 pages) Publisher: Reaktion Books Published: 01 May 2011
The Savoy Country Cookbook
by Luce Emeriaud,Marie-Paule Roc,Catherine King
ISBN 13: 9782847991147
Format: Paperback (93 pages) Publisher: Libris Published: 19 Jul 2007
Early Vegetarian Recipes (English Kitchen)
by Anne O'Connell
ISBN 13: 9781903018583
Format: Paperback (128 pages) Publisher: Prospect Books Published: 01 Oct 2008
Larousse Meat, Poultry & Game
by Prosper Montagne
ISBN 13: 9780600615767
Format: Paperback (552 pages) Publisher: Hamlyn Published: 15 Oct 2006
Tender: Volume II, A cook's guide to the fruit garden
by Nigel Slater
ISBN 13: 9780007325214
Format: Hardcover (592 pages) Publisher: Fourth Estate Published: 02 Sep 2010
A Moveable Feast (Lonely Planet Travel Literature)
by Lonely Planet
ISBN 13: 9781742202297
Format: Paperback (288 pages) Publisher: Lonely Planet Publications Published: 01 Oct 2010
Culinary Artistry
by Andrew Dornenburg,Karen Page
ISBN 13: 9780471287858
Format: Illustrated (448 pages) Publisher: Wiley Published: 21 Oct 1996
Among Friends
by M. F. K. Fisher
ISBN 13: 9780701210205
Format: Paperback (320 pages) Publisher: The Hogarth Press Ltd Published: 27 Jan 1986