Buy Used and New Gastronomy Books

The Quest for Food: A Natural History of Eating

by Harald Brüssow

ISBN 13: 9780387303345

Format: Hardcover (888 pages)
Publisher: Springer
Published: 31 May 2007

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Food in the American Military: A History

by John C Fisher,Carol Fisher

ISBN 13: 9780786434176

Format: Paperback (291 pages)
Publisher: McFarland & Co Inc
Published: 15 Dec 2010

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How to Start a Home-Based Bakery Business

by Detra Denay Davis

ISBN 13: 9780762760824

Format: Paperback (192 pages)
Publisher: Globe Pequot Press
Published: 11 Jan 2011

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Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been

by Linda Murray Berzok

ISBN 13: 9780313381676

Format: Hardcover (176 pages)
Publisher: Praeger
Published: 15 Jan 2011

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The Culture of Food (Making of Europe)

by Massimo Montanari

ISBN 13: 9780631202837

Format: Paperback (232 pages)
Publisher: Wiley-Blackwell
Published: 01 Oct 1996

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Culinary Tourism (Material Worlds)

by

ISBN 13: 9780813122922

Format: Hardcover (320 pages)
Publisher: The University Press of Kentucky
Published: 31 Dec 2003

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Food for Thought: Philosophy and Food

by Elizabeth Telfer

ISBN 13: 9780415133821

Format: Paperback (148 pages)
Publisher: Routledge
Published: 19 Sep 1996

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Chinese Wine (Introductions to Chinese Culture)

by Zhengping Li

ISBN 13: 9780521186506

Format: Paperback (146 pages)
Publisher: Cambridge University Press
Published: 03 Mar 2011

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Markt- und Trendforschung als Instrumente strategischer Planung verdeutlicht am Fallbeispiel der Gastronomie

by Daniel Steinbauer

ISBN 13: 9783836651448

Format: Paperback (138 pages)
Publisher: Diplomica Verlag
Published: 01 May 2007

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Konzeption und Aufbau eines Franchisesystems in der Gastronomie

by Arne Pokrandt

ISBN 13: 9783868150476

Format: Paperback (112 pages)
Publisher: Igel Verlag Fachbuch
Published: 01 Sep 2008

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Erfolgsfaktoren in kleinen Dienstleistungsunternehmen: Eine Analyse am Beispiel der Gastronomie

by Christine R. Schneider

ISBN 13: 9783834914668

Format: Perfect Paperback (233 pages)
Publisher: Gabler, Betriebswirt.-Vlg
Published: Dec 2008

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Job Matters. Gastronomie. Branchenteil (Arbeitsheft)

by Neil Deane

ISBN 13: 9783464200445

Format: Perfect Paperback (48 pages)
Publisher: Cornelsen Verlag Gmbh
Published: Sep 2006

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