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Ripe: The Search for the Perfect Tomato Ripe: The Search for the Perfect Tomato by Arthur Allen

Ripe: The Search for the Perfect Tomato

by Arthur Allen


ISBN 13: 9781582437125

Format: Paperback (304 pages)
Publisher: Counterpoint LLC
Published: Mar 2011

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Kitchen Secrets: The Meaning of Cooking in Everyday Life Kitchen Secrets: The Meaning of Cooking in Everyday Life by Frances Short

Kitchen Secrets: The Meaning of Cooking in Everyday Life

by Frances Short


ISBN 13: 9781845202743

Format: Hardcover (224 pages)
Publisher: Berg Publishers
Published: 01 Apr 2006

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Dimensions Of The Meal: Science, Culture, Business, Art Dimensions Of The Meal: Science, Culture, Business, Art by Herbert L. Meiselman

Dimensions Of The Meal: Science, Culture, Business, Art

by Herbert L. Meiselman


ISBN 13: 9780834216419

Format: Hardcover (344 pages)
Publisher: Springer
Published: 29 Feb 2000

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Moveable Feasts: The History, Science, and Lore of Food (At Table) Moveable Feasts: The History, Science, and Lore of Food (At Table) by Gregory McNamee

Moveable Feasts: The History, Science, and Lore of Food (At Table)

by Gregory McNamee


ISBN 13: 9780803216327

Format: Paperback (216 pages)
Publisher: University of Nebraska Press
Published: 28 Apr 2008
Other Format: Hardcover

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Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China by Fuchsia Dunlop

Shark's Fin and Sichuan Pepper: A sweet-sour memoir of eating in China

by Fuchsia Dunlop


ISBN 13: 9780091918323

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 02 Jun 2011
Other Format: Hardcover

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Two for the Road: Our Love Affair with American Food Two for the Road: Our Love Affair with American Food by Jane Stern, Michael Stern

Two for the Road: Our Love Affair with American Food

by Jane Stern, Michael Stern


ISBN 13: 9780618872688

Format: Paperback (304 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 09 May 2007

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The Man Who Ate the World: In Search of the Perfect Dinner The Man Who Ate the World: In Search of the Perfect Dinner by Jay Rayner

The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner


ISBN 13: 9780805090239

Format: Paperback (288 pages)
Publisher: Holt McDougal
Published: 26 May 2009
Other Format: Paperback

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