The Gastronomica Reader
by Darra Goldstein
ISBN 13: 9780520259393
Format: Illustrated (375 pages) Publisher: University of California Press Published: 19 Feb 2010
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The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
by Tom Parker Bowles
ISBN 13: 9780312531034
Format: Paperback (400 pages) Publisher: St. Martin's Griffin Published: 19 Aug 2008
Reel Food: Essays on Food and Film
by Anne L. Bower
ISBN 13: 9780415971119
Format: Paperback (364 pages) Publisher: Routledge Published: 06 Oct 2004
A Revolution in Taste: The Rise of French Cuisine, 1650-1800
by Susan Pinkard
ISBN 13: 9780521821995
Format: Hardcover (334 pages) Publisher: Cambridge University Press Published: 29 Sep 2008 Other Format: Illustrated
In Defense of Food: An Eater's Manifesto
by Michael Pollan
ISBN 13: 9780143114963
Format: Paperback (256 pages) Publisher: Penguin Books Published: 28 Apr 2009 Other Format: paperback
My Bombay Kitchen: Traditional and Modern Parsi Home Cooking
by Niloufer King
ISBN 13: 9780520249608
Format: Illustrated (384 pages) Publisher: University of California Press Published: 15 Jun 2007
Under Pressure: Cooking Sous Vide (The Thomas Keller Library)
by Thomas Keller
ISBN 13: 9781579653514
Format: Illustrated (304 pages) Publisher: Artisan Division of Workman Publishing Published: 06 Oct 2008
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia
by Librairie Larousse
ISBN 13: 9780307464910
Format: Illustrated (1216 pages) Publisher: Clarkson Potter Publishers Published: 13 Oct 2009
Sociology on the Menu: An Invitation to the Study of Food and Society
by Alan Beardsworth
ISBN 13: 9780415114257
Format: Paperback (288 pages) Publisher: Routledge Published: 12 Dec 1996
Eating History: Thirty Turning Points in the Making of American Cuisine (Arts & Traditions of the Table: Perspectives on Culinary History) (Arts and ... the Table: Perspectives on Culinary History)
by Andrew Smith
ISBN 13: 9780231140928
Format: Illustrated (400 pages) Publisher: Columbia University Press Published: 09 Oct 2009
Kentucky Bourbon: The Early Years of Whiskeymaking
by Henry G. Crowgey
ISBN 13: 9780813191836
Format: Paperback (192 pages) Publisher: The University Press of Kentucky Published: 15 Apr 2008
Judgment of Paris: Judgment of Paris
by George M. Taber
ISBN 13: 9780743297325
Format: Illustrated (350 pages) Publisher: Scribner Published: 21 Nov 2006