Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts
by Gary Paul Nabhan
ISBN 13: 9780816526598
Format: Paperback (160 pages) Publisher: University of Arizona Press Published: 15 Mar 2008
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Good Eats 2: The Middle Years
by Alton Brown
ISBN 13: 9781584798576
Format: Hardcover (432 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2010
Sugar-plums and Sherbet: The Prehistory of Sweets
by Laura Mason
ISBN 13: 9781903018286
Format: Paperback (250 pages) Publisher: Prospect Books Published: 01 Aug 2003 Other Format: Hardcover
Zin: The History and Mystery of Zinfandel
by David Darlington
ISBN 13: 9780306810299
Format: Paperback (304 pages) Publisher: Da Capo Press Inc Published: 12 Mar 2001
Robbing the Bees: A Biography of Honey - The Sweet Liquid Gold that Seduced the World
by Holley Bishop
ISBN 13: 9780743250221
Format: Paperback (336 pages) Publisher: The Free Press Published: 01 Feb 2006
The Wilder Shores of Gastronomy: Twenty Years of Food Writing from the Journal "Petits Propos Culinaires"
by Alan Davidson
ISBN 13: 9781580084178
Format: Hardcover (512 pages) Publisher: Ten Speed Press Published: 01 Dec 2002
Caviar: The Strange History and Uncertain Future of the World's Most Coveted Delicacy
by Inga Saffron
ISBN 13: 9780767906234
Format: Hardcover (288 pages) Publisher: Broadway Books Published: 01 Oct 2002
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
by Sue Shephard
ISBN 13: 9780743255530
Format: Paperback (368 pages) Publisher: Simon & Schuster Published: 27 Jun 2006
The Scots Kitchen: Its Traditions and Lore with Old-time Recipes (Mercat classics)
by F.Marian McNeill
ISBN 13: 9781873644232
Format: Paperback (272 pages) Publisher: Mercat Press Published: 20 Oct 1993
Food and Friends: A Chef's Gastronomic Journey Through France and Italy
by Serge Dansereau
ISBN 13: 9780732259495
Format: Hardcover (220 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 30 Oct 1998
Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
by Amanda Hesser
ISBN 13: 9780393067637
Format: Hardcover (208 pages) Publisher: W. W. Norton & Company Published: 02 Jan 2009 Other Format: Illustrated
Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits
by Jason Wilson
ISBN 13: 9781580082884
Format: Hardcover (240 pages) Publisher: Ten Speed Press Published: 21 Sep 2010