Buy Used and New Gastronomy Books

Bilbao, step by step

by Maremi Losada

ISBN 13: 9788493057718

Format: Paperback (314 pages)
Publisher: De Paso Publications
Published: 01 Jan 1999

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Eggs in Cookery: Proceedings of the Oxford Symposium on Food and Cookery 2006

by

ISBN 13: 9781903018545

Format: Paperback (300 pages)
Publisher: Prospect Books
Published: 05 Sep 2007

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Captain Bucko's Galley Slave Cookbook: Fascinating Facts, Sea Stories, & 100+ Famous Recipes From Worldwide Ports Of Call

by Roger Paul Huff

ISBN 13: 9780595445370

Format: Paperback (188 pages)
Publisher: iUniverse.com
Published: 24 May 2007

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Larousse Fish and Seafood

by Prosper Montagne

ISBN 13: 9780600615781

Format: Paperback (360 pages)
Publisher: Hamlyn
Published: 15 Oct 2006

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Food and Drink in Britain: From the Stone Age to the 19th Century

by C. Anne Wilson

ISBN 13: 9780897334877

Format: Paperback (452 pages)
Publisher: Academy Chicago Publishers
Published: 15 Jun 2003

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The Little Book of Shocking Food Facts (Little Book Of... (Fiell Publishing))

by N/A

ISBN 13: 9781906863050

Format: Paperback (192 pages)
Publisher: Fiell Publishing Limited
Published: 31 May 2010

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Winter in the Alps: Food by the Fireside

by Manuela Darling-Gansser

ISBN 13: 9781740664806

Format: Hardcover (272 pages)
Publisher: Hardie Grant Books
Published: 02 Nov 2009

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Favorite Recipes from Quilters

by Louise Stoltzfus

ISBN 13: 9781561480715

Format: Paperback (329 pages)
Publisher: Good Books
Published: Oct 1992

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Their Last Suppers: Legends of History and Their Final Meals

by Andrew Caldwell

ISBN 13: 9780740797835

Format: Hardcover (224 pages)
Publisher: Andrews McMeel Publishing
Published: 04 May 2010

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Cafe Des Artistes Cookbook

by George Lang

ISBN 13: 9780517553077

Format: Hardcover (87 pages)
Publisher: Crown Pub
Published: Nov 1984

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The Mansion on Turtle Creek Cookbook

by Griffith Dotty, Mansion On Turtle Creek, Fearing Dean

ISBN 13: 9781555841768

Format: Hardcover (287 pages)
Publisher: Grove Press
Published: 01 Dec 1987
Other Format: Hardcover

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The Savoy Country Cookbook

by Luce Emeriaud,Marie-Paule Roc,Catherine King

ISBN 13: 9782847991147

Format: Paperback (93 pages)
Publisher: Libris
Published: 19 Jul 2007

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