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Sweet Memories : A Nostalgic Trip Down Confectionery Lane Sweet Memories : A Nostalgic Trip Down Confectionery Lane by Robert Opie

Sweet Memories : A Nostalgic Trip Down Confectionery Lane

by Robert Opie


ISBN 13: 9781905400621

Format: Paperback (120 pages)
Publisher: National Trust Books
Published: 01 Apr 2008

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Gastronomic Dictionary French-English Gastronomic Dictionary French-English by Thomas Harmsworth

Gastronomic Dictionary French-English

by Thomas Harmsworth


ISBN 13: 9780948807534

Format: Paperback (101 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 03 Jun 2003

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Spade, Skirret and Parsnip: The Curious History of Vegetables Spade, Skirret and Parsnip: The Curious History of Vegetables by Bill Laws

Spade, Skirret and Parsnip: The Curious History of Vegetables

by Bill Laws


ISBN 13: 9780750932592

Format: Paperback (238 pages)
Publisher: The History Press
Published: 02 Mar 2006

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Great Dishes from the British Gastronomic Academy Great Dishes from the British Gastronomic Academy by Allan Hall

Great Dishes from the British Gastronomic Academy

by Allan Hall


ISBN 13: 9780356153261

Format: Hardcover (128 pages)
Publisher: Macmillan Education Australia
Published: 17 Mar 1988

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For the Royal Table: Dining at the Palace For the Royal Table: Dining at the Palace by Kathryn Jones

For the Royal Table: Dining at the Palace

by Kathryn Jones


ISBN 13: 9781905686117

Format: Hardcover (120 pages)
Publisher: The Royal Collection
Published: 21 Jul 2008

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A Food Lover's Treasury A Food Lover's Treasury by Lynda Murphy, Julie Rugg

A Food Lover's Treasury

by Lynda Murphy, Julie Rugg


ISBN 13: 9780711229129

Format: Hardcover (240 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2008

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My Gastronomy My Gastronomy by Nico Ladenis

My Gastronomy

by Nico Ladenis


ISBN 13: 9780333661789

Format: Paperback (200 pages)
Publisher: Macmillan
Published: 19 Sep 1997

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The History of the Melton Mowbray Pork Pie (Best of British in Old Photographs) The History of the Melton Mowbray Pork Pie (Best of British in Old Photographs) by Trevor Hickman

The History of the Melton Mowbray Pork Pie (Best of British in Old Photographs)

by Trevor Hickman


ISBN 13: 9780750916271

Format: Paperback (158 pages)
Publisher: Sutton Publishing Ltd
Published: 09 Oct 1997
Other Format: Paperback

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Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine by Jack Gillon

Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine

by Jack Gillon


ISBN 13: 9780904265606

Format: Hardcover (167 pages)
Publisher: Macdonald Publrs.
Published: 05 Nov 1981

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Arabian Flavours: Recipes and Tales of Arab Life Arabian Flavours: Recipes and Tales of Arab Life by Salah Jamal

Arabian Flavours: Recipes and Tales of Arab Life

by Salah Jamal


ISBN 13: 9780285636743

Format: Hardcover (224 pages)
Publisher: Souvenir Press Ltd
Published: 30 Apr 2003
Other Format: Illustrated

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European Gastronomy into the 21st Century European Gastronomy into the 21st Century by Cailein Gillespie,John Cousins

European Gastronomy into the 21st Century

by Cailein Gillespie,John Cousins


ISBN 13: 9780750652674

Format: Paperback (222 pages)
Publisher: Routledge
Published: 04 Jul 2001

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The Pleasure is All Mine: Selfish Food for Modern Life The Pleasure is All Mine: Selfish Food for Modern Life by Suzanne Pirret

The Pleasure is All Mine: Selfish Food for Modern Life

by Suzanne Pirret


ISBN 13: 9780061687129

Format: Hardcover (256 pages)
Publisher: HarperCollins
Published: 01 Apr 2009

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