The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits
by Steingarten, Jeffrey Jeffrey Steingarten,
ISBN 13: 9780747260974
Format: paperback Publisher: Headline Home Other Format: Hardcover
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East Meets West
by Barbara Jayson,Jenny de Montfort
ISBN 13: 9781905170029
Format: Hardcover (256 pages) Publisher: Accent Press Ltd Published: 01 May 2005
Gastronaut
by Stefan Gates
ISBN 13: 9780563522720
Format: Hardcover (256 pages) Publisher: BBC Books Published: 20 Oct 2005
Eat This!: 1,001 Things to Eat Before You Diet
by Ian Jackman
ISBN 13: 9780060885908
Format: Illustrated (434 pages) Publisher: Harper Perennial Published: Jul 2007
Our Troubles with Food: Fears, Fads and Fallacies
by Stephen Halliady
ISBN 13: 9780750948692
Format: Hardcover (224 pages) Publisher: The History Press Published: 09 Jan 2009
Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages
by Lee Faber
ISBN 13: 9781843173663
Format: Hardcover (160 pages) Publisher: Michael O'Mara Published: 24 Sep 2009
Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar)
by Jennifer Clarissa Dickson And Paterson Wright,Jennifer Paterson & Clarissa Dickson-Wright
ISBN 13: 9780091865245
Format: Paperback (192 pages) Publisher: Ebury Press Published: 07 May 1998 Other Format: Hardcover
The Penguin Book of Food and Drink
by Paul Levy
ISBN 13: 9780670852666
Format: Hardcover (400 pages) Publisher: Viking Published: 07 Nov 1996
Around the World in 80 Bars: Discover 80 of the World's Best Cocktails and the Bars That Made Them Famous
by Allan Gage
ISBN 13: 9780600610960
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 15 Sep 2004
How to Start a Home-Based Catering Business
by Denise Vivaldo
ISBN 13: 9780762752676
Format: Paperback (256 pages) Publisher: Globe Pequot Press Published: 06 Jan 2010
Nico (Recipes and recollections from one of our most brilliant and controversial chefs)
by Nico Ladenis
ISBN 13: 9780333711026
Format: Paperback (255 pages) Publisher: Macmillan Published: 19 Sep 1997
To Die for: 100 Gastronomic Experiences to Have Before You Die
by Stephen Downes
ISBN 13: 9781740455916
Format: Paperback (192 pages) Publisher: Pier 9 Published: 20 Jun 2005 Other Format: Paperback