Buy Used and New Gastronomy Books

Food and Feast in Tudor England (Food & Feasts)

by Alison Sim

ISBN 13: 9780750937726

Format: Paperback (208 pages)
Publisher: Sutton
Published: 28 Apr 2005

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Feast: Why Humans Share Food

by Martin Jones

ISBN 13: 9780199533527

Format: Illustrated (384 pages)
Publisher: Oxford University Press, U.S.A.
Published: 15 Oct 2008

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Food and Feast in Tudor England

by Alison Sim

ISBN 13: 9780750914765

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 25 Sep 1997

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Food Fit for Pharaohs: An Ancient Egyptian Cookbook

by Michelle Berriedale-Johnson

ISBN 13: 9780714119847

Format: Paperback (64 pages)
Publisher: British Museum Press
Published: 03 Nov 2008

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Total Perfection: In Search of Total Perfection

by Heston Blumenthal

ISBN 13: 9781408802441

Format: Paperback (496 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Jul 2009

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Time Out Cheap Eats in London - 4th Edition (Time Out Cheap Eats London)

by Tom Lamont

ISBN 13: 9781904978961

Format: Paperback (375 pages)
Publisher: Time Out Group Ltd
Published: 01 Feb 2007
Other Format: Paperback

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Chef for All Seasons

by Gordon Ramsay,Roz Denny,Georgia Glynn Smith

ISBN 13: 9781580087421

Format: Paperback (224 pages)
Publisher: Ten Speed Pr
Published: 15 Aug 2005
Other Format: Hardcover, Paperback

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To Die For: 100 Food Experiences to Have Before You Die

by Stephen Downes

ISBN 13: 9781740458962

Format: Paperback (208 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Apr 2006
Other Format: Paperback

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Normandy Gastronomique (France Gastronomique)

by Jane Sigal,Debbie Patterson,Anne Willan,Debbie Patterson

ISBN 13: 9781850294238

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 29 Apr 1993

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Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar)

by Jennifer Paterson,Clarissa Dickson Wright

ISBN 13: 9780091858964

Format: Hardcover (192 pages)
Publisher: Ted Smart
Published: 17 Oct 1996
Other Format: Hardcover, Paperback

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Time Out Cheap Eats in London

by Time Out Guides Ltd,Jan Fuscoe

ISBN 13: 9781846700743

Format: Paperback (320 pages)
Publisher: Time Out
Published: 07 May 2009

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Bottomfeeder: How the fish on our plates is killing our planet

by Taras Grescoe

ISBN 13: 9781405091831

Format: Unabridged (400 pages)
Publisher: Macmillan
Published: 20 Jun 2008

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