Buy Used and New Gastronomy Books

The Penguin Book of Food and Drink

by Paul Levy

ISBN 13: 9780670852666

Format: Hardcover (400 pages)
Publisher: Viking
Published: 07 Nov 1996

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Frommer's 500 Places for Food and Wine Lovers

by Holly Hughes

ISBN 13: 9780470287750

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 29 Apr 2009

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Food Preparation and Cooking (Hospitality)

by Roy Hayter

ISBN 13: 9781861526861

Format: Paperback (256 pages)
Publisher: Thomson Learning
Published: 25 Oct 1995
Other Format: Paperback

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Red, White, and Drunk All Over: A Wine-Soaked Journey from Grape to Glass

by Natalie Maclean

ISBN 13: 9781582346489

Format: Hardcover (288 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 Sep 2006
Other Format: Paperback

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Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair

by Carlo Petrini

ISBN 13: 9780847829453

Format: Hardcover (304 pages)
Publisher: Rizzoli International Publications
Published: 08 May 2007

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A Taste of the Past: Menus from Lavish Luncheons, Royal Weddings, Indulgent Dinners and History's Greatest Banquets

by John Lane

ISBN 13: 9780715318423

Format: Hardcover (160 pages)
Publisher: David & Charles
Published: 29 Oct 2004

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Total Perfection: In Search of Total Perfection

by Heston Blumenthal

ISBN 13: 9781408802441

Format: Paperback (496 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Jul 2009

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The Dictionary of Drink

by Graham Edwards,Sue Edwards

ISBN 13: 9780862993757

Format: Paperback (1104 pages)
Publisher: Sutton Publishing Ltd
Published: 01 Apr 1988
Other Format: Paperback

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Majorca Cooking and Gastronomy

by Oriol Aleu,Marga Font

ISBN 13: 9788484782698

Format: Paperback (191 pages)
Publisher: Triangle Postals , S.L
Published: 01 Jun 2007

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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious

by Sudi Pigott

ISBN 13: 9781844003334

Format: Illustrated (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Sep 2006

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Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages

by Lee Faber

ISBN 13: 9781843173663

Format: Hardcover (160 pages)
Publisher: Michael O'Mara
Published: 24 Sep 2009

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The Complete Step-By-Step Family Cookbook (Cookery)

by Gina Steer

ISBN 13: 9781847865502

Format: Illustrated (352 pages)
Publisher: Flame Tree Publishing
Published: 14 Sep 2009

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