Terrors of the Table: The Curious History of Nutrition (Core Texts)
by Walter Gratzer
ISBN 13: 9780199205639
Format: Paperback (304 pages) Publisher: OUP Oxford Published: 23 Nov 2006
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Al Dente
by William Black
ISBN 13: 9780552999984
Format: Paperback (368 pages) Publisher: Corgi Published: 01 Jun 2004 Other Format: Hardcover
Great Dishes from the British Gastronomic Academy
by Allan Hall
ISBN 13: 9780356153261
Format: Hardcover (128 pages) Publisher: Macmillan Education Australia Published: 17 Mar 1988
Bas Relief & Applique (Sugarcraft Skills)
by Lesley Herbert
ISBN 13: 9781853912214
Format: Paperback (72 pages) Publisher: Murdoch Books Published: Sep 1991
The Devil's Picnic: A Tour of Everything the Governments of the World Don't Want You to Try
by Taras Grescoe
ISBN 13: 9780330431514
Format: Paperback (352 pages) Publisher: Pan Published: 16 Feb 2007 Other Format: Unabridged
Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,)
by Dianne Jacob
ISBN 13: 9781569243770
Format: Paperback (320 pages) Publisher: Marlowe & Co Published: Aug 2005
Robbing the Bees: A Biography of Honey - The Sweet Liquid Gold that Seduced the World
by Holley Bishop
ISBN 13: 9780743250221
Format: Paperback (336 pages) Publisher: The Free Press Published: 01 Feb 2006
To Die For: 100 Food Experiences to Have Before You Die
by Stephen Downes
ISBN 13: 9781740458962
Format: Paperback (208 pages) Publisher: Pier 9, Murdoch Books Published: 01 Apr 2006 Other Format: Paperback
A Century of Wine: The Story of a Wine Revolution
by Stephen Brook
ISBN 13: 9781840002539
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 28 Sep 2000
Guinness: The 250 Year Quest for the Perfect Pint
by Bill Yenne
ISBN 13: 9780470120521
Format: Illustrated (272 pages) Publisher: Wiley Published: 21 Sep 2007
Extension Work: Advanced Techniques (Sugarcraft Skills)
by Christine Flinn
ISBN 13: 9781853915772
Format: Paperback (72 pages) Publisher: Murdoch Books Published: Apr 1996
I'm Just Here for the Food
by Alton Brown
ISBN 13: 9781584790839
Format: Hardcover (288 pages) Publisher: Stewart, Tabori & Chang Inc Published: 02 Apr 2002