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Terrors of the Table: The Curious History of Nutrition (Core Texts) Terrors of the Table: The Curious History of Nutrition (Core Texts) by Walter Gratzer

Terrors of the Table: The Curious History of Nutrition (Core Texts)

by Walter Gratzer


ISBN 13: 9780199205639

Format: Paperback (304 pages)
Publisher: OUP Oxford
Published: 23 Nov 2006
Other Format: Hardcover

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Al Dente Al Dente by William Black

Al Dente

by William Black


ISBN 13: 9780552999984

Format: Paperback (368 pages)
Publisher: Corgi
Published: 01 Jun 2004
Other Format: Hardcover

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Court of Two Sisters Cookbook, The Court of Two Sisters Cookbook, The by III Joseph Fein

Court of Two Sisters Cookbook, The

by III Joseph Fein


ISBN 13: 9781565542068

Format: Hardcover (112 pages)
Publisher: Pelican Publishing Co. (US)
Published: 01 Jan 1996

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Great Dishes from the British Gastronomic Academy Great Dishes from the British Gastronomic Academy by Allan Hall

Great Dishes from the British Gastronomic Academy

by Allan Hall


ISBN 13: 9780356153261

Format: Hardcover (128 pages)
Publisher: Macmillan Education Australia
Published: 17 Mar 1988

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Sweet Memories Sweet Memories by Robert Opie

Sweet Memories

by Robert Opie


ISBN 13: 9781862053090

Format: Paperback (128 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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The Inn at Little Washington: A Consuming Passion The Inn at Little Washington: A Consuming Passion by Patrick O'Connell

The Inn at Little Washington: A Consuming Passion

by Patrick O'Connell


ISBN 13: 9780679447368

Format: Hardcover (208 pages)
Publisher: Random House USA Inc
Published: 01 Dec 1996

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The Book of Spices The Book of Spices by Alain Stella

The Book of Spices

by Alain Stella


ISBN 13: 9782080136657

Format: Hardcover (208 pages)
Publisher: Flammarion
Published: 27 Sep 1999

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American Food Writing: An Anthology with Classic Recipes American Food Writing: An Anthology with Classic Recipes by

American Food Writing: An Anthology with Classic Recipes

by


ISBN 13: 9781598530414

Format: Paperback (753 pages)
Publisher: Library of America
Published: 22 Jan 2009

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Boulevard: The Cookbook Boulevard: The Cookbook by Pamela Mazzola,Liza Weiss,Nancy Oakes

Boulevard: The Cookbook

by Pamela Mazzola,Liza Weiss,Nancy Oakes


ISBN 13: 9781580085533

Format: Hardcover (256 pages)
Publisher: Ten Speed Press
Published: 30 Nov 2005

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A Taste of Celebration Cookbook: Culinary Signature Collection, Volume III Holland America Line A Taste of Celebration Cookbook: Culinary Signature Collection, Volume III Holland America Line by Rudi Sodamin

A Taste of Celebration Cookbook: Culinary Signature Collection, Volume III Holland America Line

by Rudi Sodamin


ISBN 13: 9780847833153

Format: Hardcover (192 pages)
Publisher: Rizzoli International Publications
Published: 14 Sep 2010

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Good Eats 2: The Middle Years Good Eats 2: The Middle Years by Alton Brown

Good Eats 2: The Middle Years

by Alton Brown


ISBN 13: 9781584798576

Format: Hardcover (432 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 01 Oct 2010

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