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Eat Me: Love, Sex and the Art of Eating Eat Me: Love, Sex and the Art of Eating by Alexandra Antonioni

Eat Me: Love, Sex and the Art of Eating

by Alexandra Antonioni


ISBN 13: 9780007206643

Format: Paperback (320 pages)
Publisher: HarperCollins Entertainment
Published: 13 Jun 2005

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Markets of Provence Markets of Provence by Ruthanne Long,Dixon Long,David Wakely

Markets of Provence

by Ruthanne Long,Dixon Long,David Wakely


ISBN 13: 9780002250610

Format: Hardcover (144 pages)
Publisher: Collins Educational
Published: 05 Oct 1995

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The Compendium of Nosh The Compendium of Nosh by Jack McLean

The Compendium of Nosh

by Jack McLean


ISBN 13: 9780719568251

Format: Hardcover (432 pages)
Publisher: John Murray
Published: 13 Mar 2006
Other Format: Paperback

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101 Things I Learned in Culinary School 101 Things I Learned in Culinary School by Louis Eguaras

101 Things I Learned in Culinary School

by Louis Eguaras


ISBN 13: 9780446550307

Format: Hardcover (212 pages)
Publisher: Grand Central Publishing
Published: 02 Sep 2010

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Rogues, Writers and Whores Rogues, Writers and Whores by Daniel Rogov

Rogues, Writers and Whores

by Daniel Rogov


ISBN 13: 9781592641727

Format: Hardcover (335 pages)
Publisher: Toby Press Ltd
Published: 26 Apr 2007

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Eating Animals Eating Animals by Jonathan Safran Foer

Eating Animals

by Jonathan Safran Foer


ISBN 13: 9780316069885

Format: Paperback (368 pages)
Publisher: Back Bay Books
Published: Sep 2010
Other Format: Hardcover, Paperback

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Sugar-plums and Sherbet: The Prehistory of Sweets Sugar-plums and Sherbet: The Prehistory of Sweets by Laura Mason

Sugar-plums and Sherbet: The Prehistory of Sweets

by Laura Mason


ISBN 13: 9781903018286

Format: Paperback (250 pages)
Publisher: Prospect Books
Published: 01 Aug 2003
Other Format: Hardcover

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A Slice of Cherry Pie A Slice of Cherry Pie by Julia Parsons

A Slice of Cherry Pie

by Julia Parsons


ISBN 13: 9781906650278

Format: Hardcover (208 pages)
Publisher: Absolute Press
Published: 08 Nov 2010

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking by Pino Luongo,Mark Strausman

Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman


ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation by Arlene Feltman Sailhac

Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation

by Arlene Feltman Sailhac


ISBN 13: 9781584794592

Format: Hardcover (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 16 Dec 2005

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Greek Cookery & Wines (Gastronomy) Greek Cookery & Wines (Gastronomy) by Sofia Souli

Greek Cookery & Wines (Gastronomy)

by Sofia Souli


ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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The Impoverished Gastronome The Impoverished Gastronome by David Chater

The Impoverished Gastronome

by David Chater


ISBN 13: 9781857025224

Format: Paperback (256 pages)
Publisher: Fourth Estate
Published: 04 Nov 1996

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