Buy Used and New Gastronomy Books

Cooking with the Bible: Biblical Food, Feasts, and Lore

by Anthony Chiffolo,Rayner W. Hesse

ISBN 13: 9780313334108

Format: Hardcover (416 pages)
Publisher: Greenwood Press
Published: 30 Aug 2006
Other Format: Illustrated

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The Place Setting: Timeless Tastes of the Mountain South, from Bright Hope to Frog Level - Thirds

by Fred W. Sauceman

ISBN 13: 9780881461404

Format: Hardcover (256 pages)
Publisher: Mercer University Press
Published: 15 Sep 2009

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Menu: Pricing and Strategy (Hospitality, Travel & Tourism)

by Jack E. Miller,David V. Pavesic

ISBN 13: 9780471287476

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 30 Jun 1996

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Eating Right in the Renaissance (California Studies in Food & Culture)

by Ken Albala

ISBN 13: 9780520229471

Format: Hardcover (324 pages)
Publisher: University of California Press
Published: 26 Feb 2002

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Colonial Virginia's Cooking Dynasty

by Katharine E. Harbury

ISBN 13: 9781570035135

Format: Hardcover (448 pages)
Publisher: University of South Carolina Press
Published: 31 Aug 2003

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Cooking with Jane Austen (Feasting with Fiction)

by Kirstin Olsen

ISBN 13: 9780313334634

Format: Hardcover (432 pages)
Publisher: Greenwood Press
Published: 30 Aug 2005

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Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe (Arts & Traditions of the Table: Perspectives on Culinary History)

by Giovanni Rebora

ISBN 13: 9780231121507

Format: Hardcover (224 pages)
Publisher: Columbia University Press
Published: 24 Oct 2001

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Professional Table Service

by Sylvia Meyer,Edy Schmid,Christel Spühler

ISBN 13: 9780471289265

Format: Hardcover (464 pages)
Publisher: John Wiley & Sons
Published: 01 Nov 1990

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A History of Virginia Wines: From Grapes to Glass

by Walker Elliott Rowe

ISBN 13: 9781596297012

Format: Paperback (128 pages)
Publisher: History Press
Published: 23 Sep 2009

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American Pie: Slices of Life (and Pie) from America's Backroads

by Pascale Le Draoulec

ISBN 13: 9780060957322

Format: Illustrated (384 pages)
Publisher: Harper Perennial
Published: Apr 2003

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Falling Cloudberries: A World of Family Recipes

by Tessa Kiros

ISBN 13: 9780740781520

Format: Illustrated (400 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2009
Other Format: Hardcover

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Cooking Up the Past

by

ISBN 13: 9781842172278

Format: Paperback (379 pages)
Publisher: Oxbow Books
Published: 24 Feb 2007

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