Buy Used and New Gastronomy Books

Bite Me: Food in Popular Culture

by Fabio Parasecoli

ISBN 13: 9781845207618

Format: Paperback (176 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

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Practical Professional Gastronomy

by H. L. Cracknell,Gian Franco Nobis

ISBN 13: 9780333361047

Format: Paperback (430 pages)
Publisher: Palgrave Macmillan
Published: 13 Jun 1985

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Christmas Treats (Creative Crafts)

by Sara Perry

ISBN 13: 9780811824910

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 22 Jun 2000

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Oxford Food: An Anthology

by Ursula Aylmer

ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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The Penguin Book of Food and Drink

by Paul Levy

ISBN 13: 9780140232592

Format: Paperback (400 pages)
Publisher: Penguin
Published: 30 Oct 1997

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101 Things I Learned in Culinary School

by Louis Eguaras

ISBN 13: 9780446550307

Format: Hardcover (212 pages)
Publisher: Grand Central Publishing
Published: 02 Sep 2010

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Rogues, Writers and Whores

by Daniel Rogov

ISBN 13: 9781592641727

Format: Hardcover (335 pages)
Publisher: Toby Press Ltd
Published: 26 Apr 2007

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Feast: Why Humans Share Food

by Martin Jones

ISBN 13: 9780199209019

Format: Hardcover (384 pages)
Publisher: OUP Oxford
Published: 22 Mar 2007

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Eating Animals

by Jonathan Safran Foer

ISBN 13: 9780316069885

Format: Paperback (368 pages)
Publisher: Back Bay Books
Published: Sep 2010
Other Format: Hardcover, Paperback

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman

ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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The "Guinness" Drinking Companion

by Leslie Dunkling

ISBN 13: 9781585746170

Format: Paperback (240 pages)
Publisher: The Lyons Press
Published: Dec 2002
Other Format: Hardcover

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Wine: A Cultural History

by John Varriano

ISBN 13: 9781861897909

Format: Paperback (280 pages)
Publisher: Reaktion Books
Published: 01 Nov 2010

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