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Bite Me: Food in Popular Culture Bite Me: Food in Popular Culture by Fabio Parasecoli

Bite Me: Food in Popular Culture

by Fabio Parasecoli


ISBN 13: 9781845207618

Format: Paperback (176 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

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Practical Professional Gastronomy Practical Professional Gastronomy by H. L. Cracknell,Gian Franco Nobis

Practical Professional Gastronomy

by H. L. Cracknell,Gian Franco Nobis


ISBN 13: 9780333361047

Format: Paperback (430 pages)
Publisher: Palgrave Macmillan
Published: 13 Jun 1985

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Christmas Treats (Creative Crafts) Christmas Treats (Creative Crafts) by Sara Perry

Christmas Treats (Creative Crafts)

by Sara Perry


ISBN 13: 9780811824910

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 22 Jun 2000

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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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The Book of Spices The Book of Spices by Alain Stella

The Book of Spices

by Alain Stella


ISBN 13: 9782080136657

Format: Hardcover (208 pages)
Publisher: Flammarion
Published: 27 Sep 1999

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101 Things I Learned in Culinary School 101 Things I Learned in Culinary School by Louis Eguaras

101 Things I Learned in Culinary School

by Louis Eguaras


ISBN 13: 9780446550307

Format: Hardcover (212 pages)
Publisher: Grand Central Publishing
Published: 02 Sep 2010

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From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant by Michael S. Sanders

From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant

by Michael S. Sanders


ISBN 13: 9780060959203

Format: Paperback (352 pages)
Publisher: Harper Paperbacks
Published: Oct 2003

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Rogues, Writers and Whores Rogues, Writers and Whores by Daniel Rogov

Rogues, Writers and Whores

by Daniel Rogov


ISBN 13: 9781592641727

Format: Hardcover (335 pages)
Publisher: Toby Press Ltd
Published: 26 Apr 2007

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Eating Animals Eating Animals by Jonathan Safran Foer

Eating Animals

by Jonathan Safran Foer


ISBN 13: 9780316069885

Format: Paperback (368 pages)
Publisher: Back Bay Books
Published: Sep 2010
Other Format: Hardcover, Paperback, Perfect Paperback

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking by Pino Luongo,Mark Strausman

Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman


ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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A Moveable Feast (Lonely Planet Travel Literature) A Moveable Feast (Lonely Planet Travel Literature) by Lonely Planet

A Moveable Feast (Lonely Planet Travel Literature)

by Lonely Planet


ISBN 13: 9781742202297

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Oct 2010

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The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra) The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra) by Steve Penfold

The Donut: A Canadian History (Lorenzo Da Ponte Italian Libra)

by Steve Penfold


ISBN 13: 9780802095459

Format: Paperback (256 pages)
Publisher: University of Toronto Press
Published: 12 Jan 2008

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