Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains
by Todd Wilbur
ISBN 13: 9780452288003
Format: Illustrated (416 pages) Publisher: Penguin Published: 26 Jun 2008
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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries
by John D. Lamond, Robin Tucek
ISBN 13: 9780862416508
Format: Hardcover (240 pages) Publisher: Canongate Books Ltd Published: 31 Oct 1997 Other Format: Paperback
Wine Buyer'S Pocket Guide
by Wine Magazine
ISBN 13: 9780751301564
Format: Paperback (320 pages) Publisher: Dorling Kindersley Published: 1994 Other Format: Paperback
A to Z of Whisky
by Gavin D. Smith
ISBN 13: 9781897784662
Format: Paperback (213 pages) Publisher: Neil Wilson Publishing Published: 23 May 1997
Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in
by Tim Webb
ISBN 13: 9781852491741
Format: Paperback (352 pages) Publisher: CAMRA Books Published: 01 Oct 2002 Other Format: Paperback
The Food Doctor Diet: A Simple Plan for Life-Long Healthy Eating and Natural Weight Control
by Ian Marber
ISBN 13: 9780789496928
Format: Paperback (144 pages) Publisher: Dk Pub Published: Dec 2003
Fabulous Fish in Minutes: Quick and Healthy Inspirations for Every Meal (The contemporary kitchen)
by Linda Doeser
ISBN 13: 9781859678343
Format: Illustrated (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Hardcover
The Ultimate Cooking Course and Kitchen Encyclopedia
by Carole Clements
ISBN 13: 9780754801696
Format: Hardcover (512 pages) Publisher: Anness Publishing Published: 01 Nov 1999
Michael Broadbent's Wine Vintages (Mitchell Beazley wine guides)
by Michael Broadbent
ISBN 13: 9781840008531
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 18 Sep 2003 Other Format: Hardcover
The Olive Oil Companion
by Judy Ridgway
ISBN 13: 9780316881265
Format: Hardcover (192 pages) Publisher: Little, Brown & Company Published: 06 Feb 1997 Other Format: Paperback
Vine to Bottle - How Wine is Made
by Simon Woods
ISBN 13: 9781840003390
Format: Hardcover (160 pages) Publisher: Mitchell Beazley Published: 17 May 2001
Seasoned with Grace: My Generation of Shaker Cooking (Shakers)
by Eldress Bertha Lindsay,Mary Rose Boswell
ISBN 13: 9780881500998
Format: Paperback (192 pages) Publisher: Countryman Press Published: 17 Dec 1987