Buy Used and New Reference & Gastronomy Books

Cooking With Vegetables (101 essential tips)

by Rose Elliot

ISBN 13: 9780751304770

Format: Paperback (72 pages)
Publisher: Dorling Kindersley
Published: 1997

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Parker'S Wine Buyer'S Guide 6th Tpb

by Parker

ISBN 13: 9780743229326

Format: Paperback (1648 pages)
Publisher: Simon & Schuster
Published: 01 Oct 2002

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New World of Wine

by Etc., Max Allen

ISBN 13: 9781857325201

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 1997

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Recipes Notes and Quotes (Notes & Quotes)

by Helen Exley

ISBN 13: 9781850158066

Format: Hardcover (96 pages)
Publisher: Exley Publications Ltd
Published: Oct 1997

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The Hachette Guide to French Wines 2004

by Pascal Ribereau-Gayon

ISBN 13: 9781840009088

Format: Hardcover (1024 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003

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The Cook's Encyclopedia of Chicken

by Linda Fraser

ISBN 13: 9780754806158

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000
Other Format: Paperback

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Wines of the World (Eyewitness Companions)

by Susan Keevil

ISBN 13: 9780756605179

Format: Turtleback (688 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 18 Oct 2004

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The Classic 1000 Recipes

by Mary Norwak,etc.

ISBN 13: 9780572016715

Format: Paperback (384 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1991

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

by Martha Stewart

ISBN 13: 9780517554555

Format: Hardcover (165 pages)
Publisher: Crown Publications
Published: Dec 1984
Other Format: Hardcover, Paperback

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Nutrients A-Z: A User's Guide to Foods, Herbs, Vitamins, Minerals and Supplements

by Michael Sharon

ISBN 13: 9781844425211

Format: Paperback (352 pages)
Publisher: Carlton Books Ltd
Published: 03 Jan 2005
Other Format: Paperback

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30 Minute Meals from the Academy (California Culinary Academy)

by Susan Mitchell

ISBN 13: 9781564260437

Format: Paperback (127 pages)
Publisher: The Cole Group Inc
Published: 01 Jan 1994

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