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The Oxford Companion to Food The Oxford Companion to Food by Alan Davidson

The Oxford Companion to Food

by Alan Davidson


ISBN 13: 9780192115799

Format: Hardcover (908 pages)
Publisher: OUP Oxford
Published: 14 Oct 1999

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Vegetarian & Wholefoods Bible Vegetarian & Wholefoods Bible by N/A

Vegetarian & Wholefoods Bible

by N/A


ISBN 13: 9781844769315

Format: Paperback (512 pages)
Publisher: Southwater
Published: 31 Jan 2010

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The Best of Cooking in South Africa The Best of Cooking in South Africa by lynn-bedford-hall

The Best of Cooking in South Africa

by lynn-bedford-hall


ISBN 13: 9781868725199

Format: Hardcover (224 pages)
Publisher: Struik Publishers
Published: 19 Jul 2000

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The Cook's Gift Set: Cook's Record Book and Cook's Hints and Tips Book The Cook's Gift Set: Cook's Record Book and Cook's Hints and Tips Book by Bridget Jones

The Cook's Gift Set: Cook's Record Book and Cook's Hints and Tips Book

by Bridget Jones


ISBN 13: 9781859674277

Format: Illustrated (128 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

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Inquisitive Cook Inquisitive Cook by Anne Gardiner,Exploratorium,Sue Wilson

Inquisitive Cook

by Anne Gardiner,Exploratorium,Sue Wilson


ISBN 13: 9780805045413

Format: Paperback (160 pages)
Publisher: Holt McDougal
Published: Aug 1998

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Blue Ribbon Recipes: Award-Winning Recipes from Americas Country Fairs (Old Farmer's Almanac) Blue Ribbon Recipes: Award-Winning Recipes from Americas Country Fairs (Old Farmer's Almanac) by Polly Bannister

Blue Ribbon Recipes: Award-Winning Recipes from Americas Country Fairs (Old Farmer's Almanac)

by Polly Bannister


ISBN 13: 9780783549354

Format: Paperback (160 pages)
Publisher: Time Life Education
Published: Sep 1997

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The How Not to Cookbook: Lessons Learned the Hard Way The How Not to Cookbook: Lessons Learned the Hard Way by Aleksandra Mir

The How Not to Cookbook: Lessons Learned the Hard Way

by Aleksandra Mir


ISBN 13: 9780847834990

Format: Hardcover (320 pages)
Publisher: Rizzoli International Publications
Published: 14 Sep 2010

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Everything You Pretend to Know About Food And Are Afraid Someone Will Ask Everything You Pretend to Know About Food And Are Afraid Someone Will Ask by Nancy Rommelmann

Everything You Pretend to Know About Food And Are Afraid Someone Will Ask

by Nancy Rommelmann


ISBN 13: 9780140263732

Format: Paperback (288 pages)
Publisher: Penguin USA
Published: 30 Apr 1998

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Hachette Atlas of French Wines and Vineyards Hachette Atlas of French Wines and Vineyards by

Hachette Atlas of French Wines and Vineyards

by


ISBN 13: 9781842020692

Format: Hardcover (304 pages)
Publisher: Cassell Illustrated
Published: 30 Nov 2000

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Stop and Smell the Rosemary: Recipes and Traditions to Remember Stop and Smell the Rosemary: Recipes and Traditions to Remember by Junior League of Houston

Stop and Smell the Rosemary: Recipes and Traditions to Remember

by Junior League of Houston


ISBN 13: 9780963242129

Format: Hardcover (296 pages)
Publisher: Wimmer Cookbooks
Published: Sep 1996

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Dean and Deluca: The Food and Wine Cookbook Dean and Deluca: The Food and Wine Cookbook by Jefferson Morgan,Steven Rothfeld

Dean and Deluca: The Food and Wine Cookbook

by Jefferson Morgan,Steven Rothfeld


ISBN 13: 9780811832137

Format: Hardcover (224 pages)
Publisher: Chronicle Books
Published: 24 Jan 2002

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