Anatomy of a Dish
by Diane Forley,Catherine Young
ISBN 13: 9781579651893
Format: Hardcover (288 pages) Publisher: Workman Publishing Published: 27 Jul 2007
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For Starters: Over 280 Recipes
by Ingeborg Pertwee
ISBN 13: 9780437127235
Format: Hardcover (176 pages) Publisher: Littlehampton Book Services Ltd Published: 29 Oct 1984 Other Format: Paperback
You Brew Good Ale: History of Home-brewed Ales
by Ian P. Peaty
ISBN 13: 9780750915922
Format: Paperback (224 pages) Publisher: Sutton Publishing Ltd Published: 24 Jul 1997
French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures)
by Peter Mayle
ISBN 13: 9780375705618
Format: Illustrated (240 pages) Publisher: Vintage Published: 01 Jul 2002
Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been
by Linda Murray Berzok
ISBN 13: 9780313381676
Format: Hardcover (176 pages) Publisher: Praeger Published: 15 Jan 2011
Susan Costner's Great Sandwiches: Sensational Recipes from Uptown, Down Home, and Around the World
by Susan Costner, Camilla Turnbull, Faith Echtermeyer
ISBN 13: 9780517576748
Format: Hardcover Publisher: Crown Pub Published: 01 Nov 1990
A Sprig of Mint
by John Midgley, Ian Sidaway
ISBN 13: 9780821220993
Format: Hardcover (40 pages) Publisher: Little, Brown Published: 19 May 1994
Cooking Skills & Techniques, The Encyclopedia of: An accessible, comprehensive guide to learning kitchen skills, all shown in step-by-step detail
by Norma MacMillan
ISBN 13: 9781840385380
Format: Illustrated (256 pages) Publisher: Hermes House Published: 02 Apr 2018
The Hot Dog Companion: A Connoiseur's Guide to the Food We Love
by David Graulich
ISBN 13: 9780867307610
Format: Hardcover (128 pages) Publisher: Lebhar-Friedman Books Published: May 1999
The Story of Wine
by Hugh Johnson,Margaret Rand
ISBN 13: 9781840009729
Format: Illustrated (256 pages) Publisher: Mitchell Beazley Published: 14 Oct 2004 Other Format: Hardcover, Paperback
Helen Brown's West Coast Cook Book
by Helen Evans Brown
ISBN 13: 9780394587769
Format: Hardcover (423 pages) Publisher: Alfred a Knopf Published: Feb 1991
Edible Plants and Animals: Unusual Foods from Aardvark to Zamias
by A.D. Livingston, Helen Livingston
ISBN 13: 9780816027446
Format: Hardcover (304 pages) Publisher: Facts On File Inc Published: 22 Sep 1994