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Favorite Recipes from Quilters

by Louise Stoltzfus

ISBN 13: 9781561480715

Format: Paperback (329 pages)
Publisher: Good Books
Published: Oct 1992

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Discovering Wine: A Refreshingly Unfussy Beginner's Guide to Finding, Tasting, Judging, Storing, Serving, Cellaring, and Most of All, Discovering Wine

by Joanna Simon

ISBN 13: 9780671505707

Format: Paperback (160 pages)
Publisher: Prentice Hall & IBD
Published: 01 Feb 1995
Other Format: Hardcover, Paperback

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Nice 'n Easy Cookbook

by Lynn Bedford-Hall

ISBN 13: 9781868721511

Format: Paperback (96 pages)
Publisher: Struik Publishers
Published: 01 Jun 1998

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Fabulous Fish in Minutes: Quick and Healthy Inspirations for Every Meal (The contemporary kitchen)

by Linda Doeser

ISBN 13: 9781859678343

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Starters as a Main Meal

by Mary-Lou Arnold

ISBN 13: 9781862560116

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 13 Aug 1987

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Windows on the World Complete Wine Course: 2008 Edition

by Kevin Zraly

ISBN 13: 9781402751417

Format: Hardcover (304 pages)
Publisher: Sterling
Published: 01 Dec 2007
Other Format: Hardcover

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Bordeaux (Classic wine library)

by David Peppercorn

ISBN 13: 9780571136544

Format: Paperback (722 pages)
Publisher: Mitchell Beazley
Published: 20 May 1991
Other Format: Paperback

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The Savoy Country Cookbook

by Luce Emeriaud,Marie-Paule Roc,Catherine King

ISBN 13: 9782847991147

Format: Paperback (93 pages)
Publisher: Libris
Published: 19 Jul 2007

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Encyclopaedia of the Wines and Domaines of France

by Clive Coates

ISBN 13: 9780304354412

Format: Hardcover (608 pages)
Publisher: Cassell Illustrated
Published: 09 Nov 2000

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Grill it Right!

by Shelli McConnell

ISBN 13: 9780696019869

Format: Hardcover (144 pages)
Publisher: Better Homes and Gardens
Published: 25 Jul 1993

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Oven Baked: over 120 Delicious Recipes (Cookery)

by Conny Straub

ISBN 13: 9783770170760

Format: Hardcover (216 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 28 Sep 2001

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The Best of Cooking in South Africa

by lynn-bedford-hall

ISBN 13: 9781868725199

Format: Hardcover (224 pages)
Publisher: Struik Publishers
Published: 19 Jul 2000

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