The Cooks' Book: For the Cook Who's Best at Everything
by Louise Dixon
ISBN 13: 9781843173281
Format: Hardcover (160 pages) Publisher: Michael O'Mara Published: 09 Oct 2008
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International Menu Dictionary
by Patrick Anthony
ISBN 13: 9781852910556
Format: Hardcover (208 pages) Publisher: Queen Anne Press Published: Oct 1988
A Delicious Way to Earn a Living: A Collection of His Best and Tastiest Food Writing
by N/A
ISBN 13: 9781904943921
Format: Hardcover (320 pages) Publisher: Grub Street Published: 31 Oct 2008
Best of the Best: The Best Recipes from the Best Cookbooks of the Year
by Food & Wine ed
ISBN 13: 9780916103446
Format: Hardcover (318 pages) Publisher: St Martins Pr Published: 01 Sep 1998
More Top Secret Recipes
by Todd Wilbur
ISBN 13: 9780452272996
Format: Paperback (144 pages) Publisher: Plume Published: 24 Nov 1994
Better Homes and Gardens Easy Stir-Fry Recipes
by Gerald M. Knox
ISBN 13: 9780696018251
Format: Hardcover (80 pages) Publisher: Better Homes & Gardens Books Published: 05 Dec 1991
The "Which?" Wine Guide 1993
by Consumers' Association, Rosemary George, Christine Austin
ISBN 13: 9780340576823
Format: Paperback (448 pages) Publisher: Which? Books Published: 01 Oct 1992 Other Format: Paperback
Discovering Potatoes
by Alex Barker, Sally Mansfield
ISBN 13: 9781842152218
Format: Hardcover (128 pages) Publisher: Southwater Published: 01 Sep 2000
Under the Influence of Bright Sunbeams: Centuries of Natural Cuisine in Recipes for Today
by China De Burnay
ISBN 13: 9780722514627
Format: Hardcover (240 pages) Publisher: Thorsons Published: 10 Sep 1987
Nutrients A-Z: A User's Guide to Foods, Herbs, Vitamins, Minerals and Supplements
by Michael Sharon
ISBN 13: 9781853753251
Format: Paperback (304 pages) Publisher: Prion Books Ltd Published: 14 Dec 1998 Other Format: Paperback
Understanding Wine Labels: A Complete Guide to the Wine Labels of the World (Mitchell Beazley Wine Made Easy)
by Simon Woods
ISBN 13: 9781840008463
Format: Hardcover (64 pages) Publisher: Mitchell Beazley Published: 13 May 2004
The Green Family Cook Book
by Christine Smith
ISBN 13: 9780575050457
Format: Paperback (160 pages) Publisher: Gollancz Published: 04 Jul 1991