Bartending Inside-Out: The Guide to Profession, Profit, and Fun (Bartending Inside-Out: The Guide to Profession, Profit, & Fun)
by Lori Marcus
ISBN 13: 9780964201972
Format: Paperback (160 pages) Publisher: Cadillac Press Published: Apr 2008
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America the Edible: A Hungry History, from Sea to Dining Sea
by Adam Richman
ISBN 13: 9781605293028
Format: Hardcover (288 pages) Publisher: Rodale Press Published: 01 Dec 2010
Union Square Cafe Cookbook
by Danny Meyer,Michael Romano
ISBN 13: 9780060170134
Format: Hardcover (288 pages) Publisher: HarperCollins,Australia Published: 01 Dec 1994
The Physiology of Taste (Penguin Classics)
by Jean-Anthelme Brillat-Savarin,Anne Drayton,Anne Drayton
ISBN 13: 9780140446142
Format: Paperback (384 pages) Publisher: Penguin Classics Published: 30 Sep 2004
Patisserie
by L.J. Hanneman
ISBN 13: 9780750604307
Format: Hardcover (334 pages) Publisher: Butterworth-Heinemann Ltd Published: 26 Mar 1993
At Home in the Country
by Mary Emmerling
ISBN 13: 9780517576540
Format: Hardcover (140 pages) Publisher: Crown Publications Published: Sep 1991
Tasty Mince Recipes (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113221
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Oct 1993
Clarke and Spurrier's Fine Wine Guide
by Oz Clarke, Steven Spurrier
ISBN 13: 9780316647533
Format: Hardcover (352 pages) Publisher: Little, Brown Published: 12 Nov 1998 Other Format: Hardcover
500 Best-ever Recipes (Practical Handbook)
by Emma Summer
ISBN 13: 9780754807803
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 31 Mar 2001
Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide To The Wines of the World
by Tom. Stevenson
ISBN 13: 9780751301557
Format: Paperback (480 pages) Publisher: DK Published: 1991 Other Format: Hardcover
The Starving Students' Cookbook
by Dede Hall, Rob Sterling
ISBN 13: 9780446395304
Format: Paperback (173 pages) Publisher: Warner Books Published: Aug 1994
170 Family Meals: The Best-ever Step-by-step Recipe Collection - Delicious, Home-cooked Favourite Dishes for Every Day and Every Occasion, with 200 Mouthwatering Photographs
by Martha Day
ISBN 13: 9781844764969
Format: Paperback (96 pages) Publisher: Southwater Published: 20 Feb 2008