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How to Cook a Turkey: And All the Other Trimmings How to Cook a Turkey: And All the Other Trimmings by Editors of Fine Cooking

How to Cook a Turkey: And All the Other Trimmings

by Editors of Fine Cooking


ISBN 13: 9781561589593

Format: Hardcover (234 pages)
Publisher: Taunton
Published: 01 Dec 2007

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Collins Gem - What Diet? Collins Gem - What Diet? by Mary Clark

Collins Gem - What Diet?

by Mary Clark


ISBN 13: 9780007190034

Format: Paperback (192 pages)
Publisher: Collins
Published: 03 Jan 2005

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Eat Safely (The feel good factor) Eat Safely (The feel good factor) by Janet Wright

Eat Safely (The feel good factor)

by Janet Wright


ISBN 13: 9780752815442

Format: Paperback (128 pages)
Publisher: Orion
Published: 11 May 1998

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Tasty Mince Recipes (Hawthorn S.) Tasty Mince Recipes (Hawthorn S.) by Jacki Pan-Passmore

Tasty Mince Recipes (Hawthorn S.)

by Jacki Pan-Passmore


ISBN 13: 9780864113221

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1993

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Teaching Dad to Cook Flapjack: Simple Recipes from a Family Life Teaching Dad to Cook Flapjack: Simple Recipes from a Family Life by Miranda Gardiner

Teaching Dad to Cook Flapjack: Simple Recipes from a Family Life

by Miranda Gardiner


ISBN 13: 9781742701585

Format: Hardcover (192 pages)
Publisher: Hardie Grant Books
Published: 24 Jun 2011

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Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean by Joyce Lafray Young

Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean

by Joyce Lafray Young


ISBN 13: 9780898152340

Format: Paperback (288 pages)
Publisher: Ten Speed Press
Published: Jul 1988

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500 Best-ever Recipes (Practical Handbook) 500 Best-ever Recipes (Practical Handbook) by Emma Summer

500 Best-ever Recipes (Practical Handbook)

by Emma Summer


ISBN 13: 9780754807803

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 31 Mar 2001

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Clarke and Spurrier's Fine Wine Guide Clarke and Spurrier's Fine Wine Guide by Oz Clarke, Steven Spurrier

Clarke and Spurrier's Fine Wine Guide

by Oz Clarke, Steven Spurrier


ISBN 13: 9780316647533

Format: Hardcover (352 pages)
Publisher: Little, Brown
Published: 12 Nov 1998
Other Format: Hardcover

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Cooking for Beginners Cooking for Beginners by Kate Fryer

Cooking for Beginners

by Kate Fryer


ISBN 13: 9781903258651

Format: Spiral-bound (96 pages)
Publisher: Carroll & Brown Publishers Limited
Published: 31 Jul 2003

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New Dieter's Cook Book New Dieter's Cook Book by Better Homes & Gardens

New Dieter's Cook Book

by Better Homes & Gardens


ISBN 13: 9780696019746

Format: Hardcover (480 pages)
Publisher: Better Homes and Gardens
Published: 12 Mar 1993
Other Format: Hardcover

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