Buy Used and New Reference & Gastronomy Books

Garden Herbal

by Anthony Gardiner

ISBN 13: 9781857781939

Format: Hardcover (224 pages)
Publisher: Sunburst Books
Published: Nov 1995

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Under the Influence of Bright Sunbeams: Centuries of Natural Cuisine in Recipes for Today

by China De Burnay

ISBN 13: 9780722514627

Format: Hardcover (240 pages)
Publisher: Thorsons
Published: 10 Sep 1987

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Animal Ingredients A to Z

by E.G.Smith Collective

ISBN 13: 9781902593814

Format: Illustrated (100 pages)
Publisher: AK Press
Published: 01 Mar 2004

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Wonderful Wire Works: An Easy Decorative Craft

by Mickey Baskett

ISBN 13: 9780806939438

Format: Hardcover (128 pages)
Publisher: Sterling
Published: 30 Mar 2000
Other Format: Paperback

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Oz Clarke's New Essential Wine Book: An Indispensable Guide to the Wines of the World

by Oz Clarke

ISBN 13: 9781845332044

Format: Paperback (360 pages)
Publisher: Mitchell Beazley
Published: 30 Oct 2005
Other Format: Hardcover, Paperback

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An Introduction to Australian Wine

by James Halliday

ISBN 13: 9780207174377

Format: Paperback (140 pages)
Publisher: Angus & Robertson
Published: 30 Sep 1992

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Tips Cooks Love: Over 500 Tips, Techniques, and Shortcuts That Will Make You a Better Cook!

by Rick Rodgers, Sur La Table

ISBN 13: 9780740783449

Format: Paperback (384 pages)
Publisher: Andrews McMeel Publishing
Published: 20 Oct 2009

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Cheese Primer

by Steven Jenkins

ISBN 13: 9780894807626

Format: Illustrated (608 pages)
Publisher: Workman Publishing
Published: 01 Aug 2007

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Nutrients A-Z: A User's Guide to Foods, Herbs, Vitamins, Minerals and Supplements

by Michael Sharon

ISBN 13: 9781844425211

Format: Paperback (352 pages)
Publisher: Carlton Books Ltd
Published: 03 Jan 2005
Other Format: Paperback

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Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish

by S M Collin

ISBN 13: 9780747569770

Format: Paperback (304 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 Apr 2004

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Glorious Liqueurs: 150 Recipes for Spirited Desserts, Drinks, and Gifts of Food (New Country Fare)

by Ceri Hadda, Mary Aurea Morris, Elizabeth Watt

ISBN 13: 9780962740312

Format: Hardcover (200 pages)
Publisher: Lake Isle Press
Published: Sep 1991

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The "Which?" Wine Guide 1993

by Consumers' Association, Rosemary George, Christine Austin

ISBN 13: 9780340576823

Format: Paperback (448 pages)
Publisher: Which? Books
Published: 01 Oct 1992

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