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Farmhouse Cookbook Farmhouse Cookbook by Susan Herrmann Loomis,Ken Jacobson

Farmhouse Cookbook

by Susan Herrmann Loomis,Ken Jacobson


ISBN 13: 9780894807725

Format: Paperback (526 pages)
Publisher: Workman Publishing
Published: Aug 1992

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Fruit Identifier (Illustrated Encyclopedia S.) Fruit Identifier (Illustrated Encyclopedia S.) by Kate Whiteman

Fruit Identifier (Illustrated Encyclopedia S.)

by Kate Whiteman


ISBN 13: 9780754807896

Format: Illustrated (132 pages)
Publisher: Lorenz Books
Published: 31 Mar 2001

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Why is My Custard Lumpy?: And Other Culinary Conundrums Why is My Custard Lumpy?: And Other Culinary Conundrums by 'Professor Spoon'

Why is My Custard Lumpy?: And Other Culinary Conundrums

by 'Professor Spoon'


ISBN 13: 9781904573340

Format: Illustrated (63 pages)
Publisher: Absolute Press
Published: 26 Sep 2005

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Allergy Cooking with Ease Allergy Cooking with Ease by Nicolette M. Dumke

Allergy Cooking with Ease

by Nicolette M. Dumke


ISBN 13: 9780914984429

Format: Paperback (316 pages)
Publisher: Starburst Publishers Inc.,U.S.
Published: 01 Nov 1992

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Casserole Cookery in Colour Casserole Cookery in Colour by unknown

Casserole Cookery in Colour

by unknown


ISBN 13: 9780701818135

Format: Hardcover
Publisher: Lansdowne Pr
Published: 01 May 1985

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The Wines of Spain The Wines of Spain by Julian Jeffs

The Wines of Spain

by Julian Jeffs


ISBN 13: 9780571175314

Format: Hardcover (445 pages)
Publisher: Faber and Faber
Published: 18 Oct 1999
Other Format: Paperback

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The Joy of Christmas The Joy of Christmas by Helen Feingold, Mary Lee Grisanti

The Joy of Christmas

by Helen Feingold, Mary Lee Grisanti


ISBN 13: 9780812047455

Format: Paperback (368 pages)
Publisher: Barron's Educational Series
Published: Oct 1991

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Cancer Special Diet Cookbook Cancer Special Diet Cookbook by Clare Shaw, Maureen Hunter

Cancer Special Diet Cookbook

by Clare Shaw, Maureen Hunter


ISBN 13: 9780722524060

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 13 Jun 1991

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Food Preparation and Cookery: An International Approach Food Preparation and Cookery: An International Approach by Clive Finch, Harry Cracknell

Food Preparation and Cookery: An International Approach

by Clive Finch, Harry Cracknell


ISBN 13: 9780582309371

Format: Paperback (516 pages)
Publisher: Longman
Published: 13 Feb 1998

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Good Bottled Beer Guide Good Bottled Beer Guide by Jeff Evans

Good Bottled Beer Guide

by Jeff Evans


ISBN 13: 9781852492267

Format: Hardcover (256 pages)
Publisher: CAMRA Books
Published: 03 Aug 2006

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Sugar Flowers (Art of Sugarcraft S.) Sugar Flowers (Art of Sugarcraft S.) by Nicholas Lodge

Sugar Flowers (Art of Sugarcraft S.)

by Nicholas Lodge


ISBN 13: 9780948075117

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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