Buy Used and New Reference & Gastronomy Books

Recipes: A Cook's Notebook

by Sara Mathews,etc.

ISBN 13: 9780948751028

Format: Hardcover (144 pages)
Publisher: Eyebright Publications
Published: Sep 1988

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The Malt Whisky File

by John Lamond,Lamond John And Tucek Robin,Robin Tucek

ISBN 13: 9781847670052

Format: Hardcover (288 pages)
Publisher: Canongate Books
Published: 18 Oct 2007
Other Format: Hardcover, Paperback

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Feasting for Festivals

by Jan Wilson

ISBN 13: 9780745915678

Format: Hardcover (93 pages)
Publisher: Lion Children's Books
Published: 31 Aug 1990

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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook

by Julia Child

ISBN 13: 9780375711855

Format: Illustrated (160 pages)
Publisher: Alfred A. Knopf
Published: 23 Jun 2009

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Complete Encyclopedia of Cocktails

by simon polinsky

ISBN 13: 9789036614986

Format: Hardcover (328 pages)
Publisher: Rebo Intl
Published: Apr 2007

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Cooking: A Commonsense Guide

by Murdoch Books

ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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The Wordsworth Dictionary of Drink (Wordsworth Reference)

by Ned Halley

ISBN 13: 9781853263811

Format: Paperback (512 pages)
Publisher: Wordsworth Editions Ltd
Published: Oct 1996

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Sweet Temptations: Natural Dessert Book

by Frances Kendall

ISBN 13: 9780895293558

Format: Paperback (250 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: 01 Sep 1988

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Yes, Chef! 20 Great British Chefs 100 Great British Recipes

by James Winter,James Bulmer

ISBN 13: 9781906650216

Format: Hardcover (256 pages)
Publisher: Absolute Press
Published: 10 Nov 2009

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The Wine Drinker's Almanac (Food & Drink)

by Don Philpott

ISBN 13: 9781858820316

Format: Hardcover (288 pages)
Publisher: Eric Dobby Publishing Ltd
Published: 29 Sep 1994
Other Format: Hardcover

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Oz Clarke's Pocket Wine Book 2002

by Oz Clarke

ISBN 13: 9780316641494

Format: Hardcover (464 pages)
Publisher: Little, Brown
Published: 11 Sep 1997
Other Format: Hardcover

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"Sunday Times" Guide to Enlightened Eating

by Lis Leigh, Rose Shepherd

ISBN 13: 9780712614009

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 23 Oct 1986
Other Format: Hardcover

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