The Constance Spry Cookery Book
by Constance Spry, Rosemary Hume
ISBN 13: 9780297833420
Format: Hardcover (1280 pages) Publisher: Weidenfeld & Nicolson Published: 01 Jan 1994
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The Sporting Epicure
by Ronald Eden
ISBN 13: 9781856260152
Format: Hardcover (208 pages) Publisher: Kyle Books Published: 25 Jul 1991
Superplonk 1994: Gluck's Guide to Supermarket Wine
by Malcolm Gluck
ISBN 13: 9780571169283
Format: Paperback (224 pages) Publisher: Faber & Faber Published: 08 Nov 1993 Other Format: Paperback
World Guide to Whisky
by Michael Jackson
ISBN 13: 9780863182372
Format: Hardcover (224 pages) Publisher: DK Published: 29 Oct 1987
Lots of Bottle: A-Z of Wine
by Helen Reid
ISBN 13: 9781900178150
Format: Paperback (128 pages) Publisher: Redcliffe Press Ltd Published: 25 Apr 1996
The Wordsworth Dictionary of Drink (Wordsworth Reference)
by Ned Halley
ISBN 13: 9781853263811
Format: Paperback (512 pages) Publisher: Wordsworth Editions Ltd Published: Oct 1996
Snail Eggs and Samphire
by Derek Cooper
ISBN 13: 9780330393676
Format: Paperback (432 pages) Publisher: Pan Books Published: 12 Oct 2001
"Sunday Times" Guide to Enlightened Eating
by Lis Leigh, Rose Shepherd
ISBN 13: 9780712614009
Format: Paperback (128 pages) Publisher: Ebury Press Published: 23 Oct 1986 Other Format: Hardcover
Penguin Good Australian Wine Guide
by Nicholas Stock
ISBN 13: 9780143008330
Format: Paperback (464 pages) Publisher: Michael Joseph Published: 28 May 2009
Winemaker's Reference Book
by Jennifer Curry
ISBN 13: 9780715383087
Format: Hardcover (224 pages) Publisher: David & Charles Published: 28 Mar 1985
No Nonsense Wine Guide
by Fiona Beckett
ISBN 13: 9780946555369
Format: Paperback (144 pages) Publisher: Good Books Published: 10 Nov 1994
The Wines of Spain
by Julian Jeffs Esq. Q.C.
ISBN 13: 9780571175321
Format: Paperback (445 pages) Publisher: Faber and Faber Published: 24 Jan 2000 Other Format: Hardcover
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