Buy Used and New Reference & Gastronomy Books

Hugh Johnson's Pocket Wine Book 2005 (Mitchell Beazley Drink)

by Hugh Johnson

ISBN 13: 9781840008951

Format: Hardcover (296 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 2004
Other Format: Hardcover, Special Edition

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Muffins: Sixty Sweet and Savory Recipes...from Old Favorites to New

by Elizabeth Alston

ISBN 13: 9780517555873

Format: Hardcover (90 pages)
Publisher: Crown Pub
Published: May 1985

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Wines and Brandies of the Cape of Good Hope

by Phyllis Hands,Dave Hughes

ISBN 13: 9780620211826

Format: Hardcover (192 pages)
Publisher: Stephan Phillips (Pty) Ltd
Published: 17 Aug 2001

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Feasting for Festivals

by Jan Wilson

ISBN 13: 9780745915678

Format: Hardcover (93 pages)
Publisher: Lion Children's Books
Published: 31 Aug 1990

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Recipe Encyclopedia

by Susan Tomnay

ISBN 13: 9780517184424

Format: Hardcover (496 pages)
Publisher: Random House Value Pub
Published: Sep 1997

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Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World

by stevenson-tom

ISBN 13: 9780863186530

Format: Hardcover (480 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1991
Other Format: Paperback

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Food and Flowers for Four Seasons

by John Tovey,D. Bridges

ISBN 13: 9780356078786

Format: Hardcover (192 pages)
Publisher: TBS The Book Service Ltd
Published: 17 Nov 1983

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Jekka's Complete Herb Book

by Jekka Mcvicar,Penelope Hobhouse

ISBN 13: 9781856261616

Format: Hardcover (256 pages)
Publisher: Kyle Cathie
Published: 13 Oct 1994
Other Format: Hardcover, Paperback

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Moosewood Restaurant Cooks at Home

by Moosewood Collective

ISBN 13: 9780671679927

Format: Illustrated (416 pages)
Publisher: Touchstone
Published: 16 Jun 2008

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The Yeast Connection Cookbook

by William G. Crook,Marjorie Hurt Jones

ISBN 13: 9780933478169

Format: Illustrated (380 pages)
Publisher: HarperCollins Publishers Ltd
Published: 30 Nov 1989
Other Format: Illustrated

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The Finnish Cookbook: Finland's best-selling cookbook adapted for American kitchens Includes recipes for sour rye bread, Bishop's pepper cookies, and ... smorgasbord (International Cookbook Series)

by Beatrice Ojakangas

ISBN 13: 9780517501115

Format: Illustrated (256 pages)
Publisher: Crown Publications
Published: 13 Dec 1964

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The Scrumptious Veggie Cook Book: For Kids and Others

by Marianne Bird

ISBN 13: 9781854250582

Format: Paperback (160 pages)
Publisher: Green Print
Published: 26 Feb 1991

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