Buy Used and New Reference & Gastronomy Books

Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World

by stevenson-tom

ISBN 13: 9780863186530

Format: Hardcover (480 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1991
Other Format: Paperback

Save for later

Jekka's Complete Herb Book

by Jekka Mcvicar,Penelope Hobhouse

ISBN 13: 9781856261616

Format: Hardcover (256 pages)
Publisher: Kyle Cathie
Published: 13 Oct 1994
Other Format: Hardcover, Paperback

Save for later

Snail Eggs and Samphire

by Derek Cooper

ISBN 13: 9780330393676

Format: Paperback (432 pages)
Publisher: Pan Books
Published: 12 Oct 2001

Save for later

World Guide to Whisky

by Michael Jackson

ISBN 13: 9780863182372

Format: Hardcover (224 pages)
Publisher: DK
Published: 29 Oct 1987

Save for later

Lots of Bottle: A-Z of Wine

by Helen Reid

ISBN 13: 9781900178150

Format: Paperback (128 pages)
Publisher: Redcliffe Press Ltd
Published: 25 Apr 1996

Save for later

Penguin Good Australian Wine Guide

by Nicholas Stock

ISBN 13: 9780143008330

Format: Paperback (464 pages)
Publisher: Michael Joseph
Published: 28 May 2009

Save for later

The Wordsworth Dictionary of Drink (Wordsworth Reference)

by Ned Halley

ISBN 13: 9781853263811

Format: Paperback (512 pages)
Publisher: Wordsworth Editions Ltd
Published: Oct 1996

Save for later

Yes, Chef! 20 Great British Chefs 100 Great British Recipes

by James Winter,James Bulmer

ISBN 13: 9781906650216

Format: Hardcover (256 pages)
Publisher: Absolute Press
Published: 10 Nov 2009

Save for later

Sweet Temptations: Natural Dessert Book

by Frances Kendall

ISBN 13: 9780895293558

Format: Paperback (250 pages)
Publisher: Avery Publishing Group Inc.,U.S.
Published: 01 Sep 1988

Save for later

The Wine Drinker's Almanac (Food & Drink)

by Don Philpott

ISBN 13: 9781858820316

Format: Hardcover (288 pages)
Publisher: Eric Dobby Publishing Ltd
Published: 29 Sep 1994
Other Format: Hardcover

Save for later

Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes

by Susan Belsinger, Carolyn Dille

ISBN 13: 9780934026932

Format: Paperback (96 pages)
Publisher: Interweave Press Inc
Published: 01 Apr 1994

Save for later

"Sunday Times" Guide to Enlightened Eating

by Lis Leigh, Rose Shepherd

ISBN 13: 9780712614009

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 23 Oct 1986
Other Format: Hardcover

Save for later