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Showing 277 to 288 of 723 results
The Champagne Companion: The Authoritative Connoisseur's Guide The Champagne Companion: The Authoritative Connoisseur's Guide by Michael Edwards

The Champagne Companion: The Authoritative Connoisseur's Guide

by Michael Edwards


ISBN 13: 9781850765370

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 01 Oct 1994
Other Format: Paperback

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Understanding Organizations [Fourth Edition] Understanding Organizations [Fourth Edition] by Charles Handy

Understanding Organizations [Fourth Edition]

by Charles Handy


ISBN 13: 9780140156034

Format: Paperback (487 pages)
Publisher: Penguin
Published: 01 Jan 1993
Other Format: Hardcover, Paperback

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Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in by Tim Webb

Good Beer Guide to Belgium and Holland: All the Beers and 600 Bars to Try Them in

by Tim Webb


ISBN 13: 9781852491741

Format: Paperback (352 pages)
Publisher: CAMRA Books
Published: 01 Oct 2002
Other Format: Paperback

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Eva Batt’s Vegan Cooking Eva Batt’s Vegan Cooking by Eva Batt

Eva Batt’s Vegan Cooking

by Eva Batt


ISBN 13: 9780722511619

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 29 Aug 1985

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The Complete Guide to Microwave Cooking (Practical Handbook) The Complete Guide to Microwave Cooking (Practical Handbook) by Carol Bowen

The Complete Guide to Microwave Cooking (Practical Handbook)

by Carol Bowen


ISBN 13: 9780754805595

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer by Pete Brown

Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer

by Pete Brown


ISBN 13: 9781405049870

Format: Unabridged (304 pages)
Publisher: Macmillan
Published: 05 May 2006

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The Sotheby's Wine Encyclopedia: The Classic Reference to the Wines of the World The Sotheby's Wine Encyclopedia: The Classic Reference to the Wines of the World by Tom Stevenson

The Sotheby's Wine Encyclopedia: The Classic Reference to the Wines of the World

by Tom Stevenson


ISBN 13: 9781405326568

Format: Hardcover (664 pages)
Publisher: Dorling Kindersley
Published: 08 Nov 2007
Other Format: Hardcover

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Allergy Cooking with Ease Allergy Cooking with Ease by Nicolette M. Dumke

Allergy Cooking with Ease

by Nicolette M. Dumke


ISBN 13: 9780914984429

Format: Paperback (316 pages)
Publisher: Starburst Publishers Inc.,U.S.
Published: 01 Nov 1992

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My Best Recipes (Record Book) My Best Recipes (Record Book) by Helen Exley

My Best Recipes (Record Book)

by Helen Exley


ISBN 13: 9781850154471

Format: Hardcover (80 pages)
Publisher: Exley Publications Ltd
Published: Sep 1997

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Janet's Juice Book: Great New Recipes for Juicer and Blender Janet's Juice Book: Great New Recipes for Juicer and Blender by Janet Hazen,Joyce Oudkerk Pool

Janet's Juice Book: Great New Recipes for Juicer and Blender

by Janet Hazen,Joyce Oudkerk Pool


ISBN 13: 9780811803090

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 26 Aug 1993

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The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread by Susan Russo,Matt Armendariz

The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread

by Susan Russo,Matt Armendariz


ISBN 13: 9781594744389

Format: Paperback (320 pages)
Publisher: Quirk Books
Published: 05 May 2011

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