Buy Used and New Reference & Gastronomy Books

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532692

Format: Paperback (240 pages)
Publisher: Sphere
Published: 06 Jun 2002
Other Format: Hardcover

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Garden Flowers in Sugar Sugar Craft Skil (Sugarcraft Skills)

by Tony Warren

ISBN 13: 9781853915673

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: Apr 1996

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THE SINGLE VEGAN: Simple, Convenient and Appetizing Meals for One

by Leah Leneman

ISBN 13: 9780722514542

Format: Paperback (127 pages)
Publisher: Thorsons

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Safe Slo Cooker Recipes: Getting it Right

by Annette Yates

ISBN 13: 9780572019211

Format: Paperback (96 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1993

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Specialized dictionaries: Gastronomic Dictionary Spa-Eng (Thomas Harmsworth)

by

ISBN 13: 9780948807565

Format: Paperback (100 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 31 Mar 2004

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Cooking With Vegetables (101 essential tips)

by Rose Elliot

ISBN 13: 9780751304770

Format: Paperback (72 pages)
Publisher: Dorling Kindersley
Published: 1997

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Gourmet Quotation Book: A Literary Banquet

by Jennifer Taylor

ISBN 13: 9780709041467

Format: Hardcover (96 pages)
Publisher: Robert Hale Ltd
Published: 31 Oct 1990

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The Art of Sugarcraft: Marzipan

by Pat Ashby

ISBN 13: 9780948075087

Format: Hardcover (128 pages)
Publisher: Merehurst Press
Published: Oct 1986

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Michael Jackson's Malt Whisky Companion

by Michael Jackson

ISBN 13: 9780863186585

Format: Hardcover (240 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 17 Oct 1991
Other Format: Hardcover

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Masterchef 1990

by Loyd Grossman

ISBN 13: 9780563361077

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 13 Dec 1990

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Understanding Organizations [Fourth Edition]

by Charles Handy

ISBN 13: 9780140156034

Format: Paperback (487 pages)
Publisher: Penguin
Published: 01 Jan 1993
Other Format: Hardcover, Paperback

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101 Whiskies to Try Before You Die

by Ian Buxton

ISBN 13: 9780755360833

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 02 Sep 2010

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