The True History of Chocolate
by Sophie D. Coe,Michael D. Coe
ISBN 13: 9780500282298
Format: Paperback (280 pages) Publisher: Thames & Hudson Published: 12 May 2003
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Larousse Pocket Encyclopedia of Wine
by Christopher Foulkes
ISBN 13: 9782035072023
Format: Hardcover (256 pages) Publisher: Editions Larousse Published: 01 Sep 1996
ENCYCLOPEDIA OF INTERNATIONAL COOKING
by Unknown
ISBN 13: 9780862836078
Format: Hardcover Publisher: COLOUR LIBRARY Published: 01 Jan 1988
The Recipe Encyclopedia: The Complete Illustrated Guide to Cooking
by Family Circle
ISBN 13: 9780864114013
Format: Hardcover (496 pages) Publisher: Murdoch Books Published: 01 Feb 1997
La France Gastronomique
by Anne Willan, Michael Boys
ISBN 13: 9781857937152
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 20 Apr 1995 Other Format: Hardcover
Fancies and Gateaux (Sugarcraft Skills: Basic Techniques)
by Lesley Herbert, Douglas Goldsmith
ISBN 13: 9781853911101
Format: Paperback (72 pages) Publisher: Murdoch Books Published: May 1993
Encyclopedia of Cooking (Practical Guide)
by Happy Traum
ISBN 13: 9781901094138
Format: Hardcover (480 pages) Publisher: Rebo Productions Published: 31 Oct 1997
The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe
by Catherine Atkinson, Trish Davies
ISBN 13: 9780754800712
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
White Dog Cafe Cookbook: Recipes and Tales of Adventure from Philadelphia's Revolutionary Restaurant
by Judy Wicks,Kevin Von Klause,Elizabeth FitzGerald,Mardee Haidin Regan
ISBN 13: 9780762400072
Format: Paperback (336 pages) Publisher: Perseus Books Published: 13 Feb 1998
A Taste of Australia: The Bathers Pavilion Cookbook
by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland
ISBN 13: 9780898157567
Format: Hardcover (122 pages) Publisher: Ten Speed Press Published: 21 Nov 1995
Bombers and Mash: The Domestic Front, 1939-45
by Raynes Minns
ISBN 13: 9781860497940
Format: Paperback (219 pages) Publisher: Virago Press Ltd Published: 04 Nov 1999 Other Format: Paperback
Cooking at the Merchant House
by Shaun Hill
ISBN 13: 9781840911312
Format: Hardcover (192 pages) Publisher: Conran Published: 16 Oct 2000