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Why is My Custard Lumpy?: And Other Culinary Conundrums Why is My Custard Lumpy?: And Other Culinary Conundrums by 'Professor Spoon'

Why is My Custard Lumpy?: And Other Culinary Conundrums

by 'Professor Spoon'


ISBN 13: 9781904573340

Format: Illustrated (63 pages)
Publisher: Absolute Press
Published: 26 Sep 2005

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The Cookies, Biscuits & Bars (Contemporary Kitchen S.) The Cookies, Biscuits & Bars (Contemporary Kitchen S.) by Hilaire Walden

The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

by Hilaire Walden


ISBN 13: 9780754808343

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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The Wines of Spain The Wines of Spain by Julian Jeffs

The Wines of Spain

by Julian Jeffs


ISBN 13: 9780571175314

Format: Hardcover (445 pages)
Publisher: Faber and Faber
Published: 18 Oct 1999
Other Format: Paperback

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Food Preparation and Cookery: An International Approach Food Preparation and Cookery: An International Approach by Clive Finch, Harry Cracknell

Food Preparation and Cookery: An International Approach

by Clive Finch, Harry Cracknell


ISBN 13: 9780582309371

Format: Paperback (516 pages)
Publisher: Longman
Published: 13 Feb 1998

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The Dictionary of Drink: A Guide to Every Type of Beverage The Dictionary of Drink: A Guide to Every Type of Beverage by Graham Edwards,Sue Edwards

The Dictionary of Drink: A Guide to Every Type of Beverage

by Graham Edwards,Sue Edwards


ISBN 13: 9780750942454

Format: Paperback (1088 pages)
Publisher: The History Press Ltd
Published: 01 Jun 2007
Other Format: Paperback

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The Artists' Cookbook (Cook Book) The Artists' Cookbook (Cook Book) by Jocelyn Stevens,Henry Moore

The Artists' Cookbook (Cook Book)

by Jocelyn Stevens,Henry Moore


ISBN 13: 9780356139258

Format: Hardcover (160 pages)
Publisher: Macdonald Orbis
Published: 04 Jun 1987

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The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and their Distilleries The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and their Distilleries by John D. Lamond, Robin Tucek

The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and their Distilleries

by John D. Lamond, Robin Tucek


ISBN 13: 9780862415259

Format: Hardcover (224 pages)
Publisher: Canongate Books Ltd
Published: Nov 1997

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Porters Seasonal Celebrations Cookbook: A Culinary History of Feasts, Fairs and Festivals Porters Seasonal Celebrations Cookbook: A Culinary History of Feasts, Fairs and Festivals by Richard Thomas Orlando Bridgeman Earl of Bradford,Carol Wilson

Porters Seasonal Celebrations Cookbook: A Culinary History of Feasts, Fairs and Festivals

by Richard Thomas Orlando Bridgeman Earl of Bradford,Carol Wilson


ISBN 13: 9781906217099

Format: Hardcover (304 pages)
Publisher: JR Books Ltd
Published: 01 Sep 2007

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New York Cooks New York Cooks by Barbara Winkler, Joan Krellenstein

New York Cooks

by Barbara Winkler, Joan Krellenstein


ISBN 13: 9781933027784

Format: Hardcover (224 pages)
Publisher: Sixth&Spring
Published: 07 Nov 2009

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Muffins and Other Quick Breads (Cole's Cooking Companion Series) Muffins and Other Quick Breads (Cole's Cooking Companion Series) by Cole Group

Muffins and Other Quick Breads (Cole's Cooking Companion Series)

by Cole Group


ISBN 13: 9781564268112

Format: Paperback (96 pages)
Publisher: The Cole Group
Published: Mar 1996

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The Good Pub Guide 2013 The Good Pub Guide 2013 by Alisdair Aird,Fiona Stapley

The Good Pub Guide 2013

by Alisdair Aird,Fiona Stapley


ISBN 13: 9780091948719

Format: Paperback (1056 pages)
Publisher: Ebury Press
Published: 06 Sep 2012

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The New World Guide to Beer The New World Guide to Beer by Michael Jackson

The New World Guide to Beer

by Michael Jackson


ISBN 13: 9781850763581

Format: Paperback (256 pages)
Publisher: Apple Press
Published: 25 Oct 1991
Other Format: Hardcover

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