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The Good Food Guide (Which? Guides) The Good Food Guide ("Which?" Guides) by Jim Ainsworth

The Good Food Guide ("Which?" Guides)

by Jim Ainsworth


ISBN 13: 9780852026632

Format: Paperback (740 pages)
Publisher: Which? Books
Published: 02 Oct 1997

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Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour by Fiona Beckett

Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour

by Fiona Beckett


ISBN 13: 9781840000306

Format: Paperback (120 pages)
Publisher: Mitchell Beazley
Published: 12 Mar 1998
Other Format: Paperback

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Lee Bailey's Berries Lee Bailey's Berries by Tom Eckerle, Lee Bailey

Lee Bailey's Berries

by Tom Eckerle, Lee Bailey


ISBN 13: 9780517592373

Format: Hardcover (80 pages)
Publisher: Clarkson Potter
Published: Jun 1994

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Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart by Anne Lindsay

Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart

by Anne Lindsay


ISBN 13: 9780771591198

Format: Paperback (272 pages)
Publisher: John Wiley & Sons
Published: Mar 1991

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The Art of Sugarcraft: Marzipan The Art of Sugarcraft: Marzipan by Pat Ashby

The Art of Sugarcraft: Marzipan

by Pat Ashby


ISBN 13: 9780948075087

Format: Hardcover (128 pages)
Publisher: Merehurst Press
Published: Oct 1986

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Fast Food, Real Food Fast Food, Real Food by Gail Duff

Fast Food, Real Food

by Gail Duff


ISBN 13: 9781853270819

Format: Paperback (160 pages)
Publisher: Prism Press
Published: 31 Mar 1993

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Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Ships to shore cookbooks) Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Ships to shore cookbooks) by Jan Robinson

Slim to Shore: Caribbean Charter Yacht Recipes - All the Low's and No's (Ships to shore cookbooks)

by Jan Robinson


ISBN 13: 9780961268657

Format: Paperback (284 pages)
Publisher: Login Publishers Consortium
Published: 01 Dec 1993

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Cooks Quotations Cooks Quotations by Helen Exley

Cooks Quotations

by Helen Exley


ISBN 13: 9781850154334

Format: Hardcover (64 pages)
Publisher: Exley Publications Ltd
Published: 07 Mar 1994

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Pesto: Fresh Herb Sauces and Spreads Pesto: Fresh Herb Sauces and Spreads by Lou Seibert Pappas

Pesto: Fresh Herb Sauces and Spreads

by Lou Seibert Pappas


ISBN 13: 9780811804264

Format: Hardcover (72 pages)
Publisher: Chronicle Books
Published: 24 Mar 1994

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Windows on the World 1999: Complete Wine Course Windows on the World 1999: Complete Wine Course by Kevin Zraly

Windows on the World 1999: Complete Wine Course

by Kevin Zraly


ISBN 13: 9780806962733

Format: Hardcover (192 pages)
Publisher: Sterling
Published: 01 Oct 1998
Other Format: Hardcover, Paperback

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Wine Book: An accessible, informative guide to the changing world of wine (Good Housekeeping) Wine Book: An accessible, informative guide to the changing world of wine (Good Housekeeping) by Jonathan Pedley

Wine Book: An accessible, informative guide to the changing world of wine (Good Housekeeping)

by Jonathan Pedley


ISBN 13: 9780007131174

Format: Hardcover (192 pages)
Publisher: HarperCollins Illustrated
Published: 03 Dec 2001

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Farmhouse Cookbook Farmhouse Cookbook by Susan Herrmann Loomis,Ken Jacobson

Farmhouse Cookbook

by Susan Herrmann Loomis,Ken Jacobson


ISBN 13: 9780894807725

Format: Paperback (526 pages)
Publisher: Workman Publishing
Published: Aug 1992

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